Fabri's Sweet Wine Sangria

Name: Fabri's Sweet Wine Sangria
Cook time: 15 min
Total time: 15 min
Yield: 3 servings
Cuisine: Korean
Ingredients: 1 bottle red wine; 200ml orange juice; 50g sugar; Mangosubak, as needed; 1 orange; 1 lemon; 1 lime; 1 apple; Strawberries, as needed; Blueberries, as needed

A traditional Spanish wine sangria easily made with red wine, orange juice, and sweet seasonal fruits

🙋 Recommended for

⭐ Those who want to serve a visually stunning and special welcome drink at a home party or gathering.
⭐ Those who want to make a unique and sweet drink using leftover wine and fruit.

15 min Difficulty Easy Snacks & desserts

Main ingredients 🥩

Red wineOrange juiceMangosubakOrangeLemonLimeAppleStrawberryBlueberry

Tags 🏷️

Home party Wine cocktail Summer drink

Detailed recipeQuick recipe

Ingredients needed 🛒3 servings

1 bottle red wine
200ml orange juice
50g sugar
Mangosubak, as needed
1 orange
1 lemon
1 lime
1 apple
Strawberries, as needed
Blueberries, as needed

Recipe 🍳

Peel and seed the mangosubak, orange, lemon, lime, and apple, then slice them thinly into bite-sized pieces.
In a clear, pretty glass container, layer all the prepared fruits neatly.
Add 50g of sugar, then pour in orange juice and red wine until the fruits are fully submerged.
Stir gently so everything mixes well, then let it infuse in the refrigerator for 2 hours and serve chilled.

Slice the seasonal fruits into thin, bite-sized pieces.
In a glass container, add the prepared fruits, sugar, orange juice, and red wine in order, then mix.
Let it infuse in the fridge for 2 hours, then enjoy it chilled.

Cooking tips 💡

Lemon or lime can make the sangria too sour if they release too much juice, so adjust the amount according to your taste.
In addition to the listed fruits, you can also use any seasonal fruits you have at home, like apples, pears, or oranges, and it will still be delicious.