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Modu Recipe

Maeil Matna Sweet Pumpkin Glutinous Rice Cake Bake

A chewy and sweet sweet pumpkin glutinous rice cake bake made easily with a microwave and oven

Ingredients needed 2 servings

Recipe

Cooking tips

  • You must evaporate enough moisture in the pan so the dough doesn't sag and the pumpkin shape holds nicely.
  • If you don't have an oven, you can steam for 8 minutes in a steamer.
  • Cool for at least 1 hour after baking to maximize the chewy texture of the glutinous rice.

Recommended for

  • Those who want to make a special and cute dessert with seasonal sweet pumpkin.
  • Those who want to make a chewy rice cake snack with glutinous rice flour instead of wheat flour.
  • Those who want to have fun cooking with kids by shaping the dough together.

Shop ingredients on Coupang(Ad)

sweet pumpkineggcondensed milkfresh creammilkglutinous rice flourwalnutspumpkin seeds

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