Main ingredients
ShrimpWheat starchRed cabbageCarrotLemonCooking wineFish sauceVegetable oilSoy sauceVinegarChili oil
Maeil Matna Crystal Flower Dim Sum
Pentagonal flower-shaped dim sum with a translucent pink wrapper tinted with red cabbage water, filled with springy shrimp filling and steamed.
Ingredients needed 2 servings
Recipe
Cooking tips
- The wheat starch dough must be mixed with boiling water to prevent tearing during shaping.
- When stirring the shrimp filling, changing direction midway can release moisture, so stir continuously in a circular motion from start to finish to maintain a bouncy texture.
- Keep the dough in a plastic bag while working to prevent it from drying out.
Recommended for
- Those preparing an impressive guest table with beautiful visuals.
- Those who want to make transparent and springy homemade dim sum at home.
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