Cooking Tree's Lemon Donuts

Cooking tips 💡

• When boiling the custard cream, stir continuously with a spatula to prevent the bottom from scorching, ensuring a smooth cream.
• When frying the donuts, if the oil temperature is too high, the outside will burn before the inside cooks, so maintain 175–180°C.

Recommended for 🙋

• ⭐Those who want to make refreshing and unique homemade donuts.
• ⭐Those who enjoy home baking and dessert making.