Chinese Cuisine Witch's White Jjamppong

Ingredients needed 🛒1 servings

• cooking oil
• green onion
• cooking wine
• onion
• carrot
• seafood
• water or broth
• seasoning
• Cheongyang or Vietnamese chili pepper

Recipe 🍳

Cooking tips 💡

• You must add cooking oil and water little by little while stir-frying to prevent burning and to infuse a good smoky flavor.
• Be careful not to add too much water at once, as it will eliminate the stir-frying effect.
• The skill lies in stir-frying the vegetables and seafood sufficiently until the broth becomes milky.

Recommended for 🙋

• ⭐Those looking for a dish that children can enjoy without hesitation.
• ⭐Those who prefer a clean and refreshing broth dish.
• ⭐Those who want to make jjamppong on the spot using a variety of ingredients.