Baek Jong-won Kim Ramen

Recipe 🍳

Cooking tips 💡

• If the ramen seasoning is too strong, it may overpower the delicate flavors of seaweed and perilla oil. We strongly recommend using a mild rather than spicy ramen.
• The sauce made from one packet of ramen seasoning yields about 2 servings. For a perfectly balanced taste, add one extra serving of noodles when preparing one pack of ramen.
• Avoid using seasoned seaweed (table seaweed), as it tends to be overly salty and becomes soggy quickly. Always use fresh or sushi-grade seaweed, roasted yourself, for the best flavor.
• After eating, seaweed flakes may stick to your teeth—especially if sharing with a loved one. A playful reminder to check your reflection adds a fun touch.