Aha Bujang's Daejeon-style Stir-fried Webfoot Octopus

Recipe 🍳

Cooking tips 💡

• When washing the webfoot octopus, rub it thoroughly until no foam appears to remove any seafood odor.
• Slice the onion thickly, not thinly, so it holds its shape during stir-frying and releases natural sweetness.
• Stir-fry over medium heat rather than high heat to allow the onion to release its broth, creating a moist sauce that is perfect for mixing with noodles or rice.

Recommended for 🙋

• ⭐Those who want to enjoy a spicy seafood stir-fry with kalguksu or thin wheat noodles.
• ⭐Those who want to make a fail-proof stir-fry dish in just 15 minutes.