Aha Bujang's lemon-lime soda Kimchi-Mari Noodles

Name: Aha Bujang's lemon-lime soda Kimchi-Mari Noodles
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 150g sour kimchi (napa cabbage kimchi); 1 cup kimchi liquid; 4 tbsp lemon-lime soda; 1/2 cup water; 1/2 tbsp vinegar; 1/2 tbsp sugar; 1/2 tbsp minced garlic; 1 tsp sesame oil; 1 tsp whole sesame seeds; 1 serving somyeon

A super-simple kimchi-mari noodle dish made in 5 minutes by pouring a slushy broth of well-fermented kimchi seasoning mixed with lemon-lime soda and kimchi liquid over noodles.

10 min Difficulty Very easy Noodles & bunsik

Main ingredients

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Quick recipe

Cooking tips

Adding a little lemon-lime soda brings a fizzy, refreshing sensation and natural sweetness that really brings the broth to life.
Add ice to the broth or make it slushy in the freezer to enjoy it ice-cold.

Recommended for

Those who want a refreshing, tangy noodle dish in 5 minutes without making a complicated broth.
Those who want to whip up a quick, delicious meal using leftover sour kimchi and fridge ingredients.

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Aha Bujang's lemon-lime soda Kimchi-Mari Noodles

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