Aha Bujang's Yeop-tteok Style Mala Tteokbokki

Cooking tips 💡

• The mala tang powder already contains bone broth powder and basic seasoning, so there's no need for additional stock or salt, making it very convenient.
• Fried tofu pockets soak up the mala sauce like a sponge, becoming the most delicious element, so it's recommended not to omit them.
• If you want a more intense, mouth-coating flavor reminiscent of the restaurant version, maintain the sugar ratio at 1.5 tablespoons to achieve the perfect sweet-and-salty balance.

Recommended for 🙋

• ⭐Those who find delivery mala tteokbokki too expensive and want to enjoy a generous and affordable version at home.
• ⭐Those who love the intensely numbing and addictive flavor of mala sauce that makes the tongue tingle.