Main ingredients
napa cabbageradishcoarse saltfermented anchovy saucesaeujeot (Korean salted fermented shrimp)minced garlicgochugaru (Korean chili pepper flakes)gingerNew Sugarstarch syrup
Aha Bujang's Gimjang Kimchi
A super-simple gimjang kimchi that achieves a clean, deep flavor using only fermented anchovy sauce, starch syrup, and radishโno fruit or complicated ingredients.
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Baek Jong-won's Kimjang Kimchi
A popular Kimjang kimchi recipe that significantly reduces the need for complex meat broths or tedious porridge-making processes, achieving a refreshing and deep flavor with just basic seasonings by soaking chili powder in glutinous rice paste.
Napa CabbageRadishChili PowderAnchovy SauceSalted Shrimp
Side DishLarge BatchTraditional Food
Yoon Yi-ryeon's Gimjang Kimchi
From salting napa cabbage to layering seokbakji, a fail-proof traditional gimjang kimchi with 50 years of expertise
napa cabbageradishgochugarufermented sand lance saucesaeujeot
traditional foodrice thiefhome-cooked meal
