Yeo Kyung-ok
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Yeo Kyung-ok Recipes
189 recipes found.
Yeo Kyung-ok's Kkanpunggi
A dish featuring crispy fried chicken thigh meat, quickly stir-fried in a sweet and sour spicy homemade sauce without prior marinating.
Yeo Kyung-ok's Egg Fried Rice
A simple, fluffy fried rice made by perfectly cooking the eggs first to remove moisture, resulting in a satisfyingly crisp texture
Yeo Kyung-ok's Menbosha
Creating a crispy-on-the-outside, tender-on-the-inside menboshah with the harmony of bread and shrimp.
Yeo Kyung-ok's Scallion Oil Noodles
A simple Chinese-style noodle dish where scallions are sautéed in generous oil to develop rich aroma, then seasoned with soy sauce and sugar. Toss the noodles with the fragrant scallion oil and sauce for a quick and satisfying meal.
Yeo Kyung-ok's Taiwanese-Style Sausage with Green Onion Stir-Fry
A quick and simple drink snack made by stir-frying Taiwan-style sausage with green onions and onions in a pan, quickly cooked with oyster sauce over high heat.
Yeo Kyung-ok's Pepper Japchae
Authentic Chinese-style gochujjabe with a crisp texture, stir-fried quickly over high heat using chili oil, starting with pork and bell peppers on low flame to preserve freshness.
Yeo Kyung-ok's Sichuan-Style Tofu Noodles Stir-Fry
A healthy Sichuan-style tofu noodle dish stir-fried with pork loin and bok choy in chili oil for a spicy kick
Yeo Kyung-ok's Shrimp Stir-Fried Noodles
A Chinese-style stir-fried noodle dish featuring fresh noodles, chewy shrimp, and crisp bok choy, quickly sautéed with soy sauce and oyster sauce.
Yeo Kyung-ok's Seafood Yangjangpi
A premium Chinese-style dish featuring a variety of fresh seafood and vegetables stir-fried with a smoky aroma, served with a sharp mustard sauce that delivers a bold kick.
Yeo Kyung-ok's Kkanpung Mushrooms
A signature Chinese-style mushroom dish featuring crispy fried shiitake mushrooms coated with a spicy, tangy, sweet sauce that evenly penetrates without stickiness.
Yeo Kyung-ok's Crab Meat Corn Soup
A simple Chinese-style soup made with canned cream corn and crab meat, simmered to be smooth and sweet
Yeo Kyung-ok's Tangsu Galbi
A delicious Chinese-style dish featuring crispy fried loin ribs with a sweet and sour sauce and pineapple.