Noodles, ramyeon, pasta, tteokbokki, and bunsik
1360 recipes found.

A refreshing and deep-flavored anchovy broth noodle soup topped with stir-fried salted zucchini seasoned with salted shrimp.

A one-pot Chapaghetti that recreates the rich meat aroma of authentic Chinese-style jajangmyeon by stir-frying jajang powder and jin ganjang in pork and scallion oil.