drinking snack
Bold dishes for drinks, late-night meals, and sharing
All times
All difficulties
drinking snack Recipes
773 recipes found.
This Man's Cook Gangwon-Style Potato Pancake
A traditional Gangwon-style potato pancake made with only potatoes and salt, achieving a crispy and chewy texture without any flour.
Kim Dae-seok's Minari and Cuttlefish Muchim
A distinctive dish of crunchy fresh minari, sterilized in vinegar water, and cuttlefish, steamed until tender with scored cuts, then seasoned sweet and sour without excess moisture.
Sung Si-kyung's Pork Belly and Eggplant Stir-fry
A fusion stir-fry where eggplant is seared in rich pork belly fat, then tossed in a captivatingly savory sauce of ketchup and doenjang.
Sung Si-kyung's Corn Jeon
A highly addictive, drug-like drinking snack made by thickly coating canned corn with starch powder, pan-frying it like deep-frying over high heat, and finishing with a generous sprinkle of sugar.
Ttukdak Hyung's Jokbal Sueot
A tender pork belly stewed with Chinese herbal decoction, ginger, whole peppercorns, and other seasonings, served with a spicy sauce
Baek Jong-won's Wild Sesame Oil Fried Eggs
A pub-style fried egg dish where multiple eggs are gathered in a small pan, fried in a generous amount of wild sesame oil until the bottom is crispy, and finished with the savory aroma of soup soy sauce.
Ttukdak Hyung's Red Odeng Jeon-gol
A spicy and sweet pojangmacha-style hot pot using anchovy kalguksu ramen soup base, with skewered odeng, garaetteok, and noodles.
Hong Shin-ae's Life-Changing Minari Jeon
A premium savory pancake that maximizes crispiness and fragrance by minimizing batter and generously filling with fresh water dropwort and dried shrimp
Solo Cooking God Store-Bought Marinated Chicken
A super easy appetizer that recreates the flavor of famous charcoal-grilled BBQ chicken by mixing store-bought steamed chicken seasoning and gochujang pork bulgogi seasoning in a 1:1 ratio.
Jung Ho-young's Spam Cutlet
A supreme savory-sweet fried spam with a crispy exterior and soft, melty cheese center, delivering an irresistible salty-sweet flavor.
Sung Si-kyung's Spicy Fish Cake Stew
A pojangmacha-style spicy fish cake stew with a deep, rich broth made from anchovy stock, a secret spicy sauce, and brisket.
Kim Ho-yoon's Spicy Shrimp Pancakes
Super-simple spicy shrimp pancakes made by pan-frying minced shrimp with cheongyang chili pepper and savory seasonings until golden.