Modu Recipe
Modu Recipe

Kim Ho-yoon's Spicy Shrimp Pancakes

Super-simple spicy shrimp pancakes made by pan-frying minced shrimp with cheongyang chili pepper and savory seasonings until golden.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Mix the batter gently without changing the stirring direction to prevent excess moisture from being released.
  • Tying the back of the piping bag can prevent the batter from overflowing when piping.
  • If the spiciness is too much, reduce the amount of cheongyang chili pepper and add minced minari, crown daisy, or large green onion instead.

Recommended for

  • Those looking for a spicy, savory snack to pair with cold beer or makgeolli.
  • Those who need a quick, neat pancake dish to serve when hosting guests.

Shop ingredients on Coupang(Ad)

shrimpcheongyang chili pepperstarcheggoyster saucetuna extract

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