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Cooking time
30–44 min
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All difficulties

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1,894 recipes found.

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Yeo Kyung-ok's Premium Abalone Dish

A luxurious Chinese dish crafted to wish for family health and happiness, quickly stir-fried over high heat with precious seafood and colorful vegetables in oyster sauce.

30 minHardMeat & mains
sea cucumberabaloneshrimpsquidchicken breast
Chineseseafood dishnourishing food

Yeo Kyung-ok's Kkanpunggi

A dish featuring crispy fried chicken thigh meat, quickly stir-fried in a sweet and sour spicy homemade sauce without prior marinating.

30 minNormalMeat & mains
boneless chicken thighpotato starchbell peppergarlicchili oil
Chinese-stylefried dishgourmet dish

Yeo Kyung-ok's Menbosha

Creating a crispy-on-the-outside, tender-on-the-inside menboshah with the harmony of bread and shrimp.

40 minHardSnacks & desserts
white sandwich breadshrimpchicken powderstarchketchup
kids snackChinese-stylecrispy outside, tender inside

Yeo Kyung-ok's Seafood Yangjangpi

A premium Chinese-style dish featuring a variety of fresh seafood and vegetables stir-fried with a smoky aroma, served with a sharp mustard sauce that delivers a bold kick.

40 minHardMeat & mains
yangjangpi starch sheetssquidpen shell scallopwhelkshrimp
Chinese-styleEntertainingFine dining

Jung Ji-sun's Chinese-Style Cod Fish Gwangjeong

A Chinese-style stir-fried cod fish dish with a savory, spicy, and slightly sweet flavor, made by frying the cod without any fishy odor until crispy, then stir-frying it with doubanjiang and huangdoujang sauce.

30 minNormalMeat & mains
cod fishdoubanjianghuangdoujangstarch powdergarlic
rice thiefspicy sweetfish dish

Jung Ji-sun's Chinese-Style Seafood Steamed Dish

A Chinese-style seafood steamed dish where seafood is coated with starch and briefly fried in oil to lock in juices and maintain a moist texture, served with steamed vegetables and a special garlic XO sauce.

30 minNormalMeat & mains
AbaloneCuttlefishShrimpSquidMung bean sprouts
Fine diningEntertaining guestsSeafood dish

Kang Leo's Brandade

A French-style fish dish made by gently cooking dried sturgeon with soft potatoes in milk, then mashing it into a rich, savory spread.

30 minNormalMeat & mains
sturgeonmilkonionthymepotato
French cuisinefish dishhome party

Jung Ji-sun's Seafood Steamed Bream

A spicy and tender premium Chinese-style seafood dish perfect for family gatherings during holidays or special occasions.

35 minNormalMeat & mains
breamscallopsabalonegreen onionginger
holiday foodentertaining guestsseafood dish

Jung Ji-sun's Mappadak

A moist, Chinese-style whole roasted chicken with garlic sauce, ready in just 15 minutes using an air fryer

30 minNormalMeat & mains
whole chickengarlicsoy saucebarbecue saucepeanut butter
air fryerwhole roasted chickengarlic chicken

Solo Cooking God Whole Pork Loin Gochujang Stew

A hearty, savory pork loin dish with a crispy exterior and tender interior, slow-cooked in a rich, sweet-spicy gochujang sauce—perfect as a rice-boosting side dish

30 minNormalMeat & mains
whole pork loingochujangoyster saucered pepper powdergarlic
rice boostermeat dishspicy sweet

Solo Cooking God's Bean Sprout Sujuk Jjigae

A rich and savory stew made by simmering whole pork belly with a doenjang base to remove any gamey flavor, then adding crisp bean sprouts, green onions, and a spicy jjigae seasoning for a hearty, flavorful one-pot meal.

30 minNormaldrinking snack
whole pork bellydoenjanggarlicgreen oniongochujang
one-bowl meallate-night snackhome cooking

Solo Cooking God's Sari Gomtang Onion Soup

A French-style onion soup enjoyed in your dorm room, made with caramelized onions cooked for a long time and sari gomtang soup base.

30 minNormalSoups & stews
sari gomtang ramenonionpaddy straw mushroombuttermozzarella cheese
unique dishwine pairingelegant dish