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281 recipes found.

Solo Cooking God's Naengmyeon Broth Buckwheat Makguksu
A special makguksu made by topping nutty buckwheat noodles with a sweet and spicy golden-ratio bibim sauce and gim garu, then mixing in chunks of frozen naengmyeon broth for a uniquely refreshing texture.

Jung Ho-young's Pork Cutlet Jjolmyeon
A delicious street food combination featuring chewy jjolmyeon with crisp vegetables and a tangy-sweet拌 sauce, paired with crispy pork cutlets.

This Man's Cook's Mackerel and Chili Paste
A versatile side dish made by simmering spicy green chili and cleaned stock-grade mackerel into a thick, flavorful paste—perfect for mixing with plain rice on dull days.

This Man's Cook Cold Jjamppong
A recipe for cold jjamppong with a spicy, tangy, and aromatic flavor by combining the liquid soup of jjamppong ramen with store-bought cold noodle broth

This Man's Cook Cabbage Water Kimchi
A simple and refreshing cabbage water kimchi without salting or making glutinous rice paste, enhanced with cucumber and red chili for a crisp, cool flavor.

Kim Dae-seok's Chicken Breast Cucumber Salad
A refreshing chicken breast cucumber salad seasoned with a special sauce made from grated onion, twice the amount of vinegar, and fresh mustard to enhance its zesty kick, perfect for reviving your appetite.

Kim Dae-seok's Perilla Leaf Soybean Sprout Salad
A side dish featuring crisp steamed soybean sprouts enhanced with fragrant perilla leaves and a touch of boiled water to maintain moisture and depth of flavor.

Kim Dae-seok's Yeolmu Kimchi Bibim Guksu
A refreshing summer specialty featuring yeolmu kimchi broth enhanced with lemon juice for a vibrant tang, delivering a crisp and invigorating flavor profile.

Lee Yeon-bok's Peanut Butter Sesame Oil Bibim Millet Noodles
A refreshing summer meal featuring buckwheat noodles tossed generously with vegetables and a rich peanut butter-sesame oil sauce.

Yoon Yi-ryeon's Acorn Jelly Mul-sabal
A refreshing diet mul-sabal made in a flash by combining store-bought naengmyeon broth with aged kimchi and fresh vegetables

Aha Bujang's Store-Bought Naengmyeon Seasoning Sauce
A super simple spicy dadagi that elevates the taste of commercial naengmyeon by 100 times, and a traditionally fermented mustard sauce secret

Aha Bujang's Yeolmu Bibim Guksu
A refreshing summer bibim guksu where a sweet-and-sour special all-purpose sauce meets crunchy young radish kimchi