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1,248 recipes found.
Fabri Bagna Cauda
A unique, warm Italian dip sauce made by gently simmering garlic, anchovies, and olive oil.
Fabri's Basil Pesto Fried Rice
A unique one-bowl meal that combines savory egg fried rice with fresh basil pesto for a quick finish.
Fabri Italian-style Braised Chicken Pizzaiola
A cheesy Italian-style braised chicken dish made with just a frying pan, no oven needed.
Raymon Kim's Cheese Burger Pasta
An innovative pasta dish that replaces bread with pasta noodles, rich tomato sauce, meat, and cheese to recreate the flavor of a hamburger.
Raymon Kim's Hawaiian Chasu
A Hawaiian-style pork dish with rich Eastern flavors and tender texture, slow-cooked in a pressure cooker.
Raymon Kim's Chili Con Carne
A highly addictive Tex-Mex style chili stew made by simmering finely ground beef and sautéed onions with abundant spices, tomatoes, and beer until richly blended.
This Man's Cook's Fish Cake Cobb Salad
A hearty, unique salad featuring mixed fish cakes stir-fried without oil to achieve a clean, chewy texture, paired with colorful vegetables and a rich Caesar dressing.
Yeo Kyung-ok's Chinese-Style Pork Bulgogi
Stir-fried pork shoulder and vegetables in lard oil, seasoned with Mei Qi seasoning sauce
Kim Dae-seok's Pine Nut and Dureup Jeon
A special seasonal dureup jeon coated with nutty pine nut powder, maximizing crispiness and flavor.
Kim Dae-seok's Poached Eggs with Pine Nut Sauce
A luxurious soft-poached egg dish enjoyed like Korean royal cuisine, served with a savory pine nut sauce rich in unsaturated fatty acids
Kim Dae-seok's Mushroom Jelly
A plant-based mushroom jelly set with agar powder, capturing the savory depth of five mushrooms and kelp stock.
Kim Dae-seok's Kale Kimchi
An innovative kimchi made by briefly blanching kale to reduce bitterness and tough texture, then layering it with a savory paste of anchovy sauce and flour slurry.