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Hwang Jin-sun's Hoegwiyuk

A Chinese-style stir-fried pork dish made by blanching pork belly, then frying it until crispy, and quickly stir-frying it with crunchy vegetables and a salty-sweet chunjang sauce.

30 minNormalMeat & mains
pork bellychunjanggreen onionbell peppernapa cabbage
bar snacksunique dishmeat dish

Raymon Kim's Aromatic Hoeng-yeong Duck Leg Roast

This dish features duck legs marinated with hoeng-yeong powder, then slowly roasted in the oven with duck fat, wine, and vegetables for a fragrant and tender result.

1 hrNormalMeat & mains
duck leghoeng-yeong powdercarrotoniongarlic
meat dishChinese-inspireddinner party

Raymon Kim's Meatloaf

American-style traditional home-cooked meat dish made by filling a bread pan with ground meat and vegetables, then baking it in the oven.

1 hr 30 minNormalMeat & mains
ground beefonionmilkbreadcrumbsgarlic powder
Westernpartymeat dish

Raymon Kim's Club Sandwich

A classic two-layer club sandwich with crispy outer texture and juicy chicken breast, paired with salty bacon

25 minEasyMeat & mains
breadchicken breastbaconlettucetomato
bruncheasymeat dish

Raymon Kim's Roast Pork

A luxurious roast pork made by seasoning a thick cut of pork loin with fresh herbs and garlic, then slowly roasted in the oven to lock in rich juices.

1 hr 30 minNormalMeat & mains
pork loinsagerosemarythymegarlic
meat dishwestern cuisinehome party

Raymon Kim's Veal French Rack Steak

A premium steak featuring tender veal French rack, perfectly grilled and served with a rich Gouda cheese sauce and a savory mini cabbage and bacon sauté.

50 minHardMeat & mains
vealGouda cheesebutterflourmilk
entertaininghome partymeat dish

Raymon Kim's Mexican Steak Fajita

A South American-style dish featuring tender sirloin steak marinated in spicy Mexican spices, wrapped in homemade tortillas with a house-made sauce.

50 minNormalMeat & mains
sirloinwheat tortillasbell pepperoniongarlic
Mexicanhome partymeat dish

Park Joon-woo's French Charcuterie Baguette Sandwich

A classic French sandwich filled with a colorful array of traditional French cured meats—jambon, pâté, and fromage de tête—alongside tangy cornichons, all layered on a baguette spread with butter and sharp Dijon mustard.

10 minEasySalads & light meals
baguettebutterDijon mustardjambonpâté
authentic Frenchwine pairingmeat dish

Striker Chef's Matdasi Jjusam

A deeply savory stir-fry of baby octopus and pork belly made with Sanchae Matdasi, a military camp seasoning.

20 minEasyMeat & mains
pork bellysquidmountain vegetable seasoningsugarpepper
unique dishspicymeat dish

Raymon Kim's Beef Paprika Stir-Fry

A Southeast Asian-style stir-fry that quickly sears over high heat to preserve the crisp texture of paprika and the rich, savory juices of beef.

20 minEasyMeat & mains
beef tenderloinpaprikaoniongreen chili pepperscallion
very simpleSoutheast Asian stylemeat dish

Kim Milan One-Pan Chicken Breast, Spinach, and Mushroom Grill

A light and clean one-pan diet dish where chicken breast, mushrooms, and spinach are grilled in sequence in a single pan.

15 minEasyMeat & mains
chicken breastbutton mushroomsoyster mushroomsspinacholive oil
one-pan dishmeat dishgourmet dish

Kim Milan's Freezer-Friendly Egg Fried Rice

A recipe for fried rice made by mixing dried-out cold rice with beaten egg, stir-frying until fluffy, and storing in the freezer for later meals.

20 minEasyMeat & mains
eggground porkcarrotzucchinifrozen peas
large batchone-bowl mealmeat dish