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1,248 recipes found.
Jung Ho-gyun's Pineapple Jeyuk Bokkeum
Savory jeyuk bokkeum tenderized with pineapple juice and stir-fried with napa cabbage heart in a direct-fire style
Maeil Matna Basil Tofu Stir-fry
An exotic tofu dish with golden-browned tofu, savory seasoning, and basil aroma
Maeil Matna Chicken Taco Mac and Cheese
A pasta dish served in a baked tortilla bowl, filled with spicy taco chicken breast and creamy cheese macaroni, where you can eat the bowl too.
Maeil Matna Tomato Curry and Potato Balls
An Indian-style curry combining a blended tomato butter sauce with crispy fried cheese potato balls
Maeil Matna Almond Makhani Curry
A smooth makhani curry made by blending fresh tomatoes, onion, and almonds, then straining the sauce and adding chicken breast, heavy cream, and butter.
Sung Anh Spring Root Caramel Ice Cream
Sautéed roots of ginseng, wild garlic, and cress in butter to lock in rich flavor, then topped with a homemade sweet-savory caramel sauce over vanilla ice cream—this fine dining-style dessert transforms traditionally bitter spring vegetables into an approachable treat for all ages.
Striker Chef's Tuna Gangdoenjang Bibimmyeon
A special noodle dish made by mixing leftover tuna gangdoenjang with chewy ramen noodles, crisp bean sprouts, and lettuce for a spicy and savory meal.
Ttukdak Hyung's Beef Brisket and Angelica Tree Root Rice
A nutritious rice dish where angelica tree roots are quickly stir-fried in the savory fat of beef brisket, reducing their bitterness and maximizing their fragrance.
Ttukdak Hyung's Tuna Spam Fish-Shaped Rice Ball
Crispy, crunchy rice ball with a savory flavor from furikake, stuffed with tuna and spam, baked in a fish-shaped bun mold for a satisfying texture that’s crispy on the outside and soft on the inside, topped with mayonnaise, teriyaki sauce, and bonito flakes.
Ttukdak Hyung's Kimchi Rice Dog
A unique fried snack where sausages are wrapped in kimchi rice like a hot dog, coated with a crispy batter, and served with a special gochujang mayonnaise sauce.
Ttukdak Hyung's Bacon Jam
An addictive sweet-and-salty homemade jam made by finely chopping bacon, frying it until crispy, draining the fat, and then simmering it with onion, brown sugar, vinegar, and other ingredients.
Baek Jong-won's Sweet Potato Saengchae Bibimbap
A unique and crunchy bibimbap made by thinly shredding raw sweet potato, tossing it in a spicy-sour dressing, and mixing it with seaweed.