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133 recipes found.
This Man's Cook Market-Style Seafood Pancake
A crispy seafood pancake made at home with long, slender green onions and generous amounts of fresh seafood, fried to perfection just like those sold at the market.
This Man's Cook Watercress Pancake
A fragrant watercress pancake made by mixing fresh watercress and finely chopped vegetables into a thin batter, then pan-fried thinly and crispy.
Kim Dae-seok's Hijiki and Octopus Jeon
A delicious pancake made by filling a chilled ice water dough with fresh perilla seeds from the sea and chewy cuttlefish, then pan-fried to crisp perfection over medium-high heat.
Kim Dae-seok's Crispy Seafood Pancake
A crispy seafood pancake made with curry powder, potato starch, and an ice water batter that eliminates fishy odors and achieves a deep-fried texture.
Kim Dae-seok's Mung Bean Insect Pancake
A crispy, deep-fried pancake made by grinding soaked mung beans and glutinous rice into a coarse texture, then mixing with seasoned pork, fresh sprouts, and kimchi before pan-frying until golden and crunchy on the outside, tender inside.
Kim Dae-seok's Zucchini Squid Pancakes
Crispy pancakes stuffed with chewy squid and zucchini marinated in shrimp paste broth for a savory depth of flavor
Kim Dae-seok's Enoki Mushroom and Cucumber Pepper Jeon
A delightful dish featuring enoki mushrooms threaded onto crisp cucumber pepper rings, coated in breadcrumbs and fried to a satisfyingly crunchy texture with a spicy kick.
Kim Dae-seok's Acorn Jelly Salad
A secret technique for tossing acorn jelly with a light seasoning of salt, perilla oil, and vinegar to ensure even flavor distribution while preserving the crispness of vegetables.
Kim Dae-seok's Vegetable Pancake
A crispy vegetable pancake made by mixing cabbage, potato, zucchini, and other vegetables with eggs and two types of flour.
Sung Si-kyung's Zucchini Shrimp Wanja-jeon
A savory jeon made by pan-frying salted zucchini with springy shrimp and Korean hot chili pepper in potato starch for a crispy finish
Yoon Yi-ryeon's Seafood Garlic Chive and Scallion Pancake
A crispy and chewy pancake made with chopped garlic chives and scallions, enriched with minced mussels for deep savory flavor.
Sung Si-kyung's Oyster Jeon
A classic oyster jeon that maximizes the natural briny, savory flavor of oysters by mixing Korean pancake mix and wheat flour in a 1:1 ratio.