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740 recipes found.
Maeil Matna Strawberry Roll French Toast
A fresh and sweet roll French toast made by rolling cream cheese and fresh strawberries in bread, coating it in egg mixture, and pan-frying.
Ttukdak Hyung's Rice Cooker Castella
A soft and fluffy homemade castella cake baked using the multi-steam function of an electric rice cooker, without an oven.
Ttukdak Hyung's Vegetable Steamed Bun Toast
A hearty sandwich-style toast made by grilling a halved vegetable steamed bun on a buttery, egg-battered surface and filling it with sliced cheese and tomatoes.
Ttukdak Hyung's French Toast Gundeia
A soft toast made by soaking military-style hamburger buns moistly in egg batter, then dipping them in a sweet sauce made by dissolving strawberry jam in milk.
Ttukdak Hyung's Real Shrimp Chips
Crispy, real homemade shrimp chips made by sandwiching seasoned whole shrimp meat between rice paper and frying.
Ttukdak Hyung's Powder Jjajang Tteokbokki
A unique jjajang tteokbokki that combines jjajang powder and tteokbokki powder for a sweet, spicy, and savory flavor.
Ttukdak Hyung's Sosejibbang
A nostalgic leaf-shaped sausage bread made by wrapping puff pastry dough around sausages, topping with corn, cheese, and sweet sauces, then baking in the oven.
Ttukdak Hyung's Rice Paper Cheese Stick
Instead of flour dough, two layers of rice paper wrap mozzarella cheese for a super simple cheese stick that's crispy on the outside and moist on the inside.
Seungwoo Dad's Gyeran Mandu
A super simple dish where you fill the gaps between round-fried mandu with soft egg mixture, top with sauce and cheese, and bake like a pizza.
Seungwoo Dad's Potato Sausage Croquette
A super simple croquette made without breadcrumbs – just steamed potatoes and sausage shaped and pan-fried until crispy.
Seungwoo Dad's Whole Sausage Cheese Gimbap
A super simple gimbap with a whole grilled sausage, soft egg garnish, and a slice of cheese.
Seungwoo Dad's Sausage Napolitan Short Pasta
A tangy stir-fried napolitan pasta using short pasta pieces, bell pepper, onion, and thinly sliced sausages that fit in one bite.