Ttukdak Hyung's Real Shrimp Chips

Recipe 🍳

Cooking tips 💡

• When preparing as a nutritious snack for young children, omit the spicy crushed pepper during the seasoning step.
• Grinding the shrimp finely in a blender will eliminate its characteristic popping, firm texture. The key is to lightly crush it coarsely with the back of a knife.
• You can make the sauce by mixing Buldak sauce into a mayonnaise base, or for a great beer snack, pair it with Sriracha mayo sauce according to your preference.

Recommended for 🙋

• ⭐Those who want a fresher, higher-quality homemade beer snack than regular bagged chips.
• ⭐Those who want to make crispy and savory fried snacks packed with real shrimp meat for their children.
• ⭐Those who want to try a unique and fun dish utilizing the crispy properties of rice paper.