All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
15–29 min
All difficulties
Search results
6,092 recipes found.
IronBagMan's Onion Jjajangmyeon
A super-simple jjajangmyeon that achieves the taste of a Chinese restaurant using only onions and pork.
Hwang Jin-sun's Qingzheng Rockfish
A refined Chinese-style steamed rockfish finished with hot oil poured over shredded green onion and ginger to maximize aroma.
IronBagMan's Songi Deopbap
A hearty Chinese-style rice bowl bursting with the deep aroma of wild pine mushrooms and a medley of mushrooms' rich textures.
Fabri's Kimchi Carbonara Fusilli
A rich and refreshing authentic Italian-style fusilli pasta tailored to Korean tastes, using sour kimchi and sausage.
Fabri's Spanish Mackerel Tomato Paccheri Pasta
A unique southern Italian-style pasta combining fresh Spanish mackerel with a rich tomato sauce.
Fabri's Kimchi Gnocchi
A super simple fusion Italian dish of chewy gnocchi made from truffle potato chips, served with a refreshing dongchimi brine and creamy milk sauce.
Fabri Pringles Cream Tteokbokki
A unique cream tteokbokki that transforms Pringles Sweet Onion into chewy potato rice cakes for a thick and savory experience.
Fabri's Janchiguksu
A refreshing janchiguksu with a rich anchovy broth, neat three-color garnishes, and a spicy soy sauce seasoning paste.
Fabri's One-Pan Cream Pasta
When you're short on time, this rich and creamy gorgonzola pasta comes together fast in a single pan—sautéing ingredients and cooking the noodles all at once.
Fabri's Vongole Pasta
A classic Italian oil-based pasta infused with the refreshing umami of clams and the aroma of garlic and parsley.
Fabri's Super Simple Salmon Pasta
An 80s-style authentic Italian salmon penne pasta that maximizes flavor with vodka and fresh cream.
Fabri's Salmon Steak and Asparagus Salad
A Mediterranean dish featuring salmon steak cooked to be crispy on the outside and moist inside, served with asparagus and a tangy yogurt sauce.