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740 recipes found.
Ttukdak Hyung's Melon Milk Bingsu
A cool and smooth melon milk bingsu made by blending sweet melon, milk, and Melona, then freezing it.
This Man's Cook Cheese Potato Sticks
A simple and crispy fried dish made only with potato starch and mozzarella cheese, without any flour
Ttukdak Hyung's Apple Mango Bingsu
A refreshing apple mango bingsu made by piling sweet apple mango and mango jam generously over milk ice frozen with milk, condensed milk, and fresh cream.
Ttukdak Hyung's Cereal French Toast
French toast made by soaking bread in egg mixture and coating it with crispy cereal, then pan-fried in butter and served with cream cheese and Nutella
This Man's Cook Roasted Potato with Butter
Enjoy the rich, sweet, and savory flavor of roadside rest stop roasted potatoes at home—simple and delicious.
Kim Dae-seok's Butter-Grilled Baby Potatoes
A highway rest stop-style butter-grilled baby potato dish with a savory combination of mayonnaise and butter, golden on the outside and chewy inside.
Ttukdak Hyung's No-Oven Strawberry Cream Cheese Cake
A soft no-oven strawberry cream cheese cake made by layering castella, cream cheese, and strawberry jam.
Kim Dae-seok's Topped Yubu Chobap
A unique ubu chobap featuring four healthy toppings—beef, tuna kimchi, cream cheese, and tomato—without mayonnaise, delivering vibrant color and rich flavor in one dish.
Kim Dae-seok Boiled Potatoes
Boil potatoes in boiling water with salt and nu-suga, then finish by rolling them in honey to create a fluffy, delicate texture
Kim Dae-seok Chef's Corn and Cabbage Pancake
A healthy pancake fried to sweet and crispy perfection using only the cabbage's natural moisture and eggs, with no water added
Kim Dae-seok's Rice Paper Dumplings
Snack dumplings stuffed with ground chicken breast, tofu, and fresh vegetables, wrapped in rice paper and pan-fried to a crispy exterior and chewy interior.
Kim Dae-seok's Shrimp Pancake
A festive shrimp pancake made without a single spoonful of wheat flour, using potato starch and eggs to fully capture the fresh shrimp's chewy, springy texture.