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230 recipes found.

Striker Chef Beluga Caviar Burger
A super high-end burger with crispy white fish cutlet, soft poached egg, and luxurious beluga caviar.

Okjubu's Whole Romaine Caesar Salad
A simple salad featuring crisp whole romaine lettuce topped with a rich, homemade Caesar dressing made from freshly ground ingredients.

Raymon Kim's Korean-Style Half-and-Half Chicken
Original Korean-style half-and-half chicken with homemade brine and nostalgic seasoning sauce, achieving a crispy exterior and juicy interior.

Raymon Kim's Homemade Mushroom Soup
A rich and deeply flavorful authentic mushroom soup made by thoroughly sautéing a variety of fresh mushrooms and onions in butter, then blending them to a smooth consistency.

This Man's Cook Amasi Nut Candy
A nutritious and healthy snack made by stir-frying amasi seeds and mixed nuts in a sugar syrup with jujube syrup, maximizing their rich aroma and flavor.

This Man's Cook Garlic Soybean Paste
A versatile all-purpose oil sauce made by gently cooking garlic and herbs in olive oil over low heat.

This Man's Cook Cha Seung-won Sikhye
A traditional sikhye made cleanly using an electric rice cooker and malt oil tea bags, enhanced with ginger aroma

Kim Dae-seok's Rice Cooker Apple Jam
An easy, hands-off homemade apple jam made with leftover apples using a rice cooker, with a pleasing texture — no need to stir over the stove.

Kim Dae-seok's Doraji Jocheong
A traditional jocheong made by slowly fermenting and simmering medicinal bellflower root, ginger, malt, and glutinous rice to bring out a subtle, deep sweetness.

Kim Dae-seok's Traditional Sikhye
Traditional sikhye made by fermenting rice in a rice cooker's keep-warm mode, with rice grains floating to the surface for completion

Yoon Yi-ryeon's Kkwarigochu Meat Dumplings
Handmade meat dumplings with kkwarigochu to cut the richness and add a chewy texture

Kim Milan's Riso Patate e Cozze
A one-bowl baked rice dish from Puglia, Italy, layering mussel broth's deep umami with potatoes, rice, and pecorino cheese, baked to a golden finish in the oven.