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163 recipes found.
Okjubu's Quick Ratatouille
A modern take on ratatouille, assembled with vegetables, egg, and cheese on top of tomato sauce and quickly finished in the microwave.
Seungwoo Dad's Avocado Moolan Egg Fry
An unconventional soft-boiled egg fry with avocado, moolan paste, and pickled radish on toasted bread fried in butter
Hong Shin-ae's One-Pan Japchae
Super simple one-pan japchae where the glass noodles are not boiled separately but simmered in the seasoning sauce, keeping them chewy for a long time.
Raymon Kim's Squid and Sichuan Pepper Pasta
A Korean-style pasta with a rich oil base, made by stir-frying squid, garlic, and Sichuan peppers in a single pan
Raymon Kim's Cheese Burger Pasta
An innovative pasta dish that replaces bread with pasta noodles, rich tomato sauce, meat, and cheese to recreate the flavor of a hamburger.
This Man's Cook Namul Pot Rice
A one-pot rice dish that maximizes nutty flavor by pressing leftover namul with rice in a sesame oil-coated pot after the holidays.
Aha Bujang's Broccoli Tomato Oil Pasta
A clean oil pasta made by stir-frying broccoli, cherry tomatoes, and minced garlic in olive oil with savory seasonings
Striker Chef's One-Pan White Ragu Pasta
A deep and rich white ragu pasta made in one pan without complicated steps, using mushroom soup.
Striker Chef's Pork, Tomato, and Kimchi Stew
A one-pan stew where well-fermented, sour kimchi and tangy tomato sauce harmonize with chewy pork shoulder.
Oh Se-deuk's Luncheon Meat Egg Bomb Toast
A hearty one-pan toast made by cooking bread, eggs, and luncheon meat in a single pan
Kim Dae-seok Chef's Simple Pot Bibimbap
A healthy and light bibimbap made simply in one pot without separately sautéing the vegetables.
Kim Ho-yoon's Okra and Small Dried Anchovy Pasta
A seasonal one-pan oil pasta where okra's natural mucilage, tender small dried anchovies, and garlic chives come together for exceptional flavor.