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Chinese Cuisine Witch's Stir-fried Chicken Wings with Doubanjiang
A super simple stir-fried chicken wings dish with a smoky flavor using the all-purpose doubanjiang sauce.
chicken wingsbell pepperoniongreen oniongarlic scapes
spicyhome drinkingguest-worthy
Fabri's Jeonbok Ragu Pasta
An authentic Italian-style abalone ragu pasta, made by sautéing fresh abalone meat and innards with minced vegetables and simmering slowly.
abaloneonioncarrotcelerygarlic
elegantwine pairingunique dish
Kim Milan's Cassoeula
A traditional Milanese pork stew from Italy, slowly braised with pork offcuts and cabbage in white wine and tomato puree.
pig's trotterspork ribspork forelegpig's earspork skin
unique dishsoup dishgourmet dish
Kim Milan's Pigeon Foie Gras Pithivier
A classic French haute cuisine dish featuring tender pigeon breast and rich foie gras layered with mushroom mousseline, encased in puff pastry and baked with a savory dedicated sauce.
pigeonfoie graschicken breastheavy creamSwiss chard
haute cuisineWesternhome party
Kim Milan Saltimbocca
A Roman-style meat dish where thin meat is topped with prosciutto and sage, folded, and quickly reduced in a butter and white wine sauce.
vealprosciuttosagefloursalt
super simplehome partyWestern cuisine
Kim Milan's Basic Boiled Artichokes
A fundamental cooking method that neatly trims the tough outer leaves and fuzzy choke of artichokes, then gently simmers them in an herb and wine broth.
artichokeslemonparsleywhole black peppercornsvinegar
seasonal cookinghealthy foodbasic side dish
Kim Milan's Beef Wellington
A classic Beef Wellington with red wine sauce, featuring beef tenderloin wrapped in mushroom duxelles, prosciutto, crêpes, and puff pastry, then baked in the oven.
beef tenderloinbutton mushroomsonioncarrotcelery
gourmet cookingentertaininghome party
Ttukdak Hyung's Semi-Dried Shrimp Jerky
A premium homemade beer snack made by splitting and flattening thawed shrimp, marinating them in a sweet and savory sauce, drying them in a dehydrator, and then pan-frying them in oil.
ShrimpTuna extractCooking wineSoy sauceGochugaru (Korean chili powder)
Drinking snackBeer at homeDried Snacks
Striker Chef's Red Scallops with Saffron Cream Sauce
A high-end dish featuring the umami-rich broth from wine-steamed scallops, blended with the mildness of potatoes and the vibrant golden hue of premium saffron.
Red scallopsWhite winePotatoesSaffronHeavy cream
fine diningunique dishhome meal
Striker Chef's Dried Pollack Steak
A unique sirloin steak with a creamy sauce flavored with dried pollack crisps.
Beef sirloinDried pollack crispsMilkRed wineGarlic
unique dishwine snackhome party
Striker Chef's Red Wine Onion Chutney T-bone Steak
A tender T-bone steak slowly cooked in a low-temperature oven, served with sweet and sour red wine onion chutney and fragrant chive butter sauce.
T-bone steaksteak seasoningonionred winesugar
home partyrefined dishpairing
Sam Kim's Italian-style Pork Cutlet Milanese
Thinly pounded pork loin is crispy pan-fried and served with a refreshing butter-caper sauce, creating an Italian-style pork cutlet.
pork loinall-purpose floureggbreadcrumbsolive oil
crispy outside, moist insidecaper saucefor guests