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Kim Dae-seok's Cucumber Pickle

A homemade cucumber pickle with cabbage and radish, enhanced with a touch of ginger for a sophisticated flavor, and staying crunchy to the last bite.

40 minEasyside dish
CucumberCabbageRadishCheongyang chili peppersGinger
Super EasySide DishRefreshing

Kim Dae-seok's Gochujang Pickle

A deep-flavored gochujang pickle enhanced with soy sauce, doenjang, licorice root, and soju, maintaining crispness even after long storage without becoming soggy.

30 minEasyside dish
Crispy chili peppersCheongyang chili peppersPremium soy sauceVinegarSoju
Side dishHomemadeLarge batch

Kim Dae-seok's Summer Radish Salad

A crisp radish salad made by soaking summer radish in new sugar and vinegar to remove its bitterness and spiciness, preserving its refreshing crunch.

30 minVery easyside dish
radishvinegargreen onionsesame seedsred pepper powder
quick and easyside dishseasonal recipe

Kim Dae-seok's Nogak Onion Salad

A summer seasonal side dish featuring crisp, chewy nogak pickled with salt and maltose, tossed with onions and a special gochujang dressing based on doenjang.

30 minEasyside dish
nogakoniongreen onioncheongyang chilimaltose
summer delicacytangy sweetrice killer

Kim Dae-seok Chef's Mu Ssam

Homemade mu ssam made by marinating thinly sliced radish in a special seasoning made with light mustard, plum syrup, and vinegar

20 minVery easyside dish
radishlight mustardplum syrupvinegar
very simplehomemade pickleperfect meat pairing

Kim Dae-seok's Kimchi Broth Cucumber Cold Soup

A refreshing and tangy cucumber cold soup made by floating crisp cucumbers in clear, strained leftover kimchi broth that has been chilled to settle the sediment.

15 minEasySoups & stews
cucumberoniongreen chili pepperred chili peppervinegar
very simplerefreshingcold soup

Kim Dae-seok's Duck Roast with Perilla Seed Sauce

Duck roast seasoned with sesame oil and ginger wine to eliminate gamey odor, served with a special sauce made from perilla seed and vinegared gochujang sauce

20 minEasyMeat & mains
duck meatminced garlicginger winesesame oilgarlic chives
meat dishspecial sauceentertaining guests

Kim Dae-seok's Chojang Garlic Scape Salad

A simple side dish made by briefly blanching garlic scapes to reduce their sharpness, then tossing them in a sweet and sour store-bought vinegared gochujang sauce.

10 minVery easyside dish
garlic scapeschojangred pepper powderanchovy fish saucesesame oil
quick and easysweet and sourspeed cooking

Chinese Cuisine Witch's Bibim Guksu

Noodles quickly tossed in a sweet-and-sour sauce made with equal parts gochujang and gochugaru, served with refrigerator vegetables and ripe kimchi.

15 minEasyNoodles & bunsik
somyeonnapa cabbage kimchicucumberonionperilla leaves
super simplesummer delicacyfridge clean-out

Kim Dae-seok's Balloon Flower Root and Cucumber Muchim

A secret side dish that eliminates balloon flower root’s bitterness while preserving the crisp texture of cucumber, seasoned with dried anchovy sauce and double-strength vinegar for a tangy-sweet flavor.

30 minEasyside dish
balloon flower rootcucumbergreen oniondouble-strength vinegarred pepper powder
quick and easytangy sweetfridge cleanout

Ttukdak Hyung's Chinese-style Cold Noodles

An exotic Chinese-style cold noodle dish with chicken breast, shrimp, and noodles tossed in a savory peanut sauce.

25 minEasyNoodles & bunsik
peanut jamvinegarJin-ganjangchicken breastnoodles
fusion cuisinenoodle dishlate-night snack

Sung Si-kyung's Kalmond Cabbage Salad

A salad that maximizes crunch and savory umami by crumbling Kalmond over a dressing of soy sauce, vinegar, honey, and sesame oil.

10 minVery easySalads & light meals
cabbagelarge green onionjin soy saucevinegarhoney
super simpleunique recipediet menu
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