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1,428 recipes found.
Lim Sung-geun's Emperor Gojong's Plum Cold Noodles
Buckwheat cold noodles with sweet plum topping and chilled dongchimi broth, a favorite of Emperor Gojong.
Seungwoo Dad's Yurinki
Chicken thigh meat yurinki with a perfectly crispy texture achieved by slowly frying from cold oil, ensuring no failure.
Seungwoo Dad's Pork Belly and Chives Bibimmyeon
A unique bibimmyeon dish made by mixing crispy grilled pork belly and crunchy nutritious chives with a sweet and sour soy sauce and vinegar dressing.
Yeo Kyung-ok's Beef Short Rib and Soybean Sprout Stir-Fry
A quick Chinese-style stir-fry that sears beef briskets and soybean sprouts over high heat, finishing with a splash of vinegar to enhance crispness and savory depth.
Solo Cooking God's Acorn Jelly Bowl
A refreshing acorn jelly dish served with slightly blanched soft acorn jelly, tangy and sweet pickled kimchi topping, and a cool dongchimi cold noodle broth
Solo Cooking God's Thick-cut Pork Belly Egg Bowl
An addictive rice bowl made by stir-frying thick-cut pork belly and onion with a custom sauce of tonkatsu sauce and vinegar, then surrounding it with eggs to gently cook.
Solo Cooking God's Pan-Seared Shiitake Mushroom Rice Bowl
A savory-sweet Japanese-style rice bowl made by stir-frying onions and shiitake mushrooms in the rich fat of pan-seared pork belly, seasoned with sugar and vinegar instead of mirin or cooking wine for a deep umami flavor.
Solo Cooking God's Cockle Bibimbap
A super simple cockle bibimbap made by quickly blanching frozen cockle meat, then tossing it with fresh vegetables and a spicy-sweet sauce for a quick, restaurant-style meal.
Solo Cooking God's Homemade Tumbar Chicken
A simple, thick, spicy, and rich chicken dish made with milk and sliced cheese as the base.
Seungwoo Dad's Cold Oil Fried Cream Shrimp
Cream shrimp made by maximizing crispiness with the cold oil frying method, frying shrimp from cold oil without preheating, and tossing with a sweet and sour mayo sauce.
Solo Cooking God Chinese-Style Chili Oil Dumplings
An innovative Chinese-style dumpling dish featuring boiled frozen dumplings served with a sweet and sour soy sauce, spicy chili oil, and fresh chives for a unique twist on a classic comfort food.
Solo Cooking God's Super Simple Dubu-jang
A not-too-salty, soft, and quick rice-stealer dubu-jang made in just 5 minutes using a microwave without any stovetop cooking.