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3,457 recipes found.

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Striker Chef's Super Simple Ssamjang Bibimmyeon

A super simple bibimmyeon tossed in a golden-ratio sauce of sesame oil, soy sauce, and ssamjang, with crunchy vegetables and a poached egg.

15 minEasyMeat & mains
Buckwheat noodlesNapa cabbageOnionGreen onionEgg
super easyhome mealfor guests

Striker Chef's Golden Dalgona Bokkeumbap

A dish of fluffy golden fried rice that even beginners can easily make by mixing all ingredients at once and stir-frying, with the unique sweetness of dalgona added.

15 minEasyMeat & mains
instant riceegg yolkgreen onionseasoning saltmonosodium glutamate
super simpleunique dishsweet and savory

Striker Chef's Tongsaeu Maneuljong Dae Pa Kkochi Jeon

A delightful jeon made by skewering plump shrimp, crunchy garlic scapes, and sweet scallions on toothpicks and pan-frying until golden.

20 minEasyMeat & mains
shrimpgreen onionscallioneggall-purpose flour
holiday foodmakgeolli snackhome party

Striker Chef's Sea Urchin and Morning Glory Bibimmyeon

A premium bibimmyeon topped with crunchy morning glory, fragrant perilla oil special sauce, and the rich flavor of the sea from sea urchin and avocado.

15 minEasyMeat & mains
CapelliniMorning glorySea urchinAvocadoOnion
unique dishhome partyfor guests

Striker Chef's Galbisal Ojingeo Jjamppong

A special squid jjamppong ramen that creates deep umami flavor from rich galbisal (short rib meat) and refreshing seafood.

15 minEasyMeat & mains
Squid Jjamppong RamenGalbisal (Short Rib Meat)Large Green OnionScallionCheongyang Chili Pepper
brothy dishrefined dishunique dish

Lee Won-il's Smoked Duck and Chive Mandu

Rice paper wrapped smoked duck and chives, baked in an air fryer for a crispy and savory mandu.

20 minEasyMeat & mains
smoked duckchivesbaek kimchitofurice paper
rice paperair fryerhealthy meal

School Chef's Spinach Jeon

A crispy spinach jeon enhanced with starch powder and topped with sweet corn for a unique twist.

15 minEasyside dish
spinachbuchimgarustarchtuna fish saucesweet corn
Sigeumchi jeonkids snackunique dish

Ttukdak Hyung's Steak Garlic Rice

A professional-style garlic fried rice made by stir-frying fluffy rice in the rich, savory oil from grilled beef, enhanced with butter and aromatic garlic.

15 minEasyRice bowls
beefbuttergarlicsoy saucegreen onion
One-Bowl MealGriddle DishUltra-Simple

Ttukdak Hyung's Tuna Roe Stew

A delicious tuna roe stew that's deeply seasoned through and through, simmered with radish in a sweet-spicy secret sauce—perfect as a rice-boosting side dish.

40 minNormalside dish
tuna roeradishgreen onioncheongyang chililight soy sauce
rice-friendlyspicy side dishBraised Side Dish

Ttukdak Hyung's Jokbal-Style Braised Duck Leg

A jokbal-style braised duck leg recipe simmered in ssanghwa tonic and soy sauce until the duck skin turns chewy and the flavor becomes deep and glossy.

50 minEasyMeat & mains
duck breastclear rice winesanghwatangbrewed soy saucemirin-style cooking wine
unique dishChewy TextureDrinking snack

Lee Yeon-bok's Celery and Scallion Beef Stir-fry

A nutritious Chinese-style stir-fry that harmonizes crunchy celery and tender beef.

20 minNormalMeat & mains
Beef chuckCeleryGreen onionDark soy sauceStarch
meat dishChinese-stylefor guests

Lee Yeon-bok's Eolgari Cabbage and Tofu Stir-fry

A special stir-fry featuring crunchy eolgali cabbage and pan-fried chewy tofu, soaked in a light Chinese-style sauce.

15 minEasyside dish
wrinkled napa cabbagetofugarlicdark soy sauceoyster sauce
tofu dishvegetable banchanChinese-style
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