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507 recipes found.

A dish of a jumbo tomahawk steak coated with spicy buldak sauce, grilled, and served with a refreshing water dropwort (minari) vegetable salad.

A special gimbap with a chewy texture enhanced by rice paper on top and thick omelet inside, layered with fresh vegetables.

A quick and exquisite dish featuring melted butter that won't burn, soft and fluffy scrambled eggs, and a savory jangjorim broth—perfect for a satisfying one-bowl meal.

A zero-carb kimbap enjoyed lightly and healthily, filled with egg omelet instead of rice

A delightful mini gimbap featuring fresh seasonal perilla sprouts and lean canned tuna, enhanced with premium cold-pressed sesame oil and whole unhulled sesame seeds for an intense, satisfying nuttiness.

A simple summer specialty that transforms instant ramen into a refreshing, spicy-sour delight by adding vinegar and soy sauce to the ramen powder mix.

A highly addictive sesame oil noodles dish that comes together in just 5 minutes, featuring the perfect harmony of delicious seasoning sauce and rich sesame oil.

A unique ramen recipe that adds doenjang and peanut butter to ramen soup powder and uses milk for creaminess to create the deep flavor of Japanese-style ramen.

A super simple one-bowl dish of rice mixed with spicy gochujang and nutty sesame oil, topped with soft scrambled eggs.

A rich and deeply flavorful sundae soup made by frying homemade sundae crafted from seaweed, pork belly, and dumpling filling, then simmering it in a robust beef bone broth.

An innovative nourishing porridge infused with deep, rich sea flavor using ramen and fresh abalone organs

A Japanese-style udon with a rich, savory broth made from bonito stock, enhanced with salty myeongran and soft egg, thickened with starch for a comforting, warm bowl.