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222 recipes found.
Ttukdak Hyung's Zucchini Menbosha
A unique side dish where thick zucchini slices are stuffed with minced shrimp batter and pan-fried until golden, instead of using bread.
Striker Chef's Truffle Confit Chicken
A premium handmade chicken dish featuring tender chicken thighs slow-cooked in 65°C oil, coated with a special grain batter, and finished with an elegant truffle sauce.
This Man's Cook Chicken Gomtang
A hearty nourishing chicken gomtang made by thoroughly simmering a whole chicken, removing the meat, seasoning it, and serving it in a rich broth enhanced with chicken stock for a deep, savory flavor.
Yoon Yi-ryeon's Clam Soup
A clam soup that maximizes the refreshing and clear broth flavor, with detailed attention to purging and cooking timing.
Yoon Yi-ryeon's One-Pot Three-Color Namul
Soybean sprouts, doraji root (Korean bellflower, Platycodon grandiflorus), and gosari (Korean bracken fern, Pteridium aquilinum) are arranged in sections in a single pot and steamed together, creating a deeply flavorful and convenient holiday three-color namul.
Aha Bujang's Garlic Scape Egg Fried Rice
A soy sauce egg fried rice made by pressing soy sauce into oil to release its aroma, then stir-frying with the crunchy texture of garlic scapes and the savory richness of egg.
Seungwoo Dad's Wasabi Mayo Crab Stick Gimbap
A super simple one-bowl gimbap featuring finely chopped crab sticks mixed with mayonnaise and smooth wasabi for a tangy, savory kick.
Seungwoo Dad's Pickle Salmon Pasta
The tangy acidity of sweet and sour pickles balances the rich oiliness of canned salmon, creating a unique and addictive spoon-friendly short pasta.
Kim Jin-soon's Oneunjung Rice Balls
Oneunjung-style rice balls made by stir-frying pink sausage and fried tofu until crispy, then mixing with soy-seasoned carrots and scrambled eggs into rice.
Ttukdak Hyung's Beef Karaage Donburi
A unique Japanese-style rice bowl with thinly sliced beef fried until crispy, tossed with crunchy shredded cabbage and a sweet-salty mayo sauce.
Jung Ho-young's Real Shrimp Crackers
Crispy deep-fried freshwater shrimp with a thin batter, delivering a salty, savory flavor that makes an irresistible beer snack
This Man's Cook Finger-Sized Kimbap
A highly addictive, bite-sized kimbap with a sweet-and-sour, savory homemade rice seasoning that keeps you coming back for more even when full