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6,383 recipes found.
Kim Dae-seok's Gochu Dadaegi
A cooked green chili condiment with dried anchovy powder, barley shrimp powder, doenjang, and fish sauce
This Man's Cook Pork Kimchi Stew
Professional-style kimchi stew made quickly over high heat using store-bought beef bone broth and dried anchovy dashi for rich flavor.
Baek Jong-won's Beef and Radish Soup
A beef and radish soup by Baek Jong-won, maximizing savory flavor by stir-frying beef and radish together in sesame oil, and achieving a deep umami taste with fish sauce and soy sauce.
Hong Shin-ae's LA Galbi
Golden ratio LA galbi with clean seasoning that doesn't use pureed fruit, and meat pounded with a meat mallet for ultimate tenderness.
Kim Jin-soon's Seokbakji
Seolleongtang-style seokbakji pickled with clear lemon-lime soda and New Sugar, with a refreshing savory depth from chili seeds and a kelp-flour paste
Kim Dae-seok's Soy Sauce Braised Pork Shoulder
A pork dish that is chewy and tender like professional jokbal, made by searing the whole pork shoulder to lock in juices, then braising and glazing it in a cola and soy sauce mixture.
Ttukdak Hyung's Chewy Pork Belly Stir-fry
A stir-fried pork dish with a smoky flavor, made by stir-frying a special cut of pork neck with a crunchy and chewy texture over high heat without any liquid.
This Man's Cook's Fire-Resistant Holiday Japchae
Pre-boiling the soy sauce seasoning to develop deep flavor, and immediately coating boiled glass noodles with sesame oil to maintain chewiness even days later—this is the secret recipe for japchae that never burns.
Kim Jin-soon's Dried Radish Muchim
Dried radish marinated in cooking wine and tossed with ginger juice for a clean, savory flavor and a crisp texture.
Yoon Joomo's Spicy Garlic Pork Ribs
A premium main course featuring tender pork ribs slow-cooked in a pressure cooker, then simmered with sharp garlic and a custom chili powder blend to create a thick, spicy-savory sauce.
Ttukdak Hyung's Pressure Rice Cooker Suyuk and Bossam Radish Kimchi
A suyuk spread featuring whole pork belly gently boiled in a pressure rice cooker with doenjang seasoning, served with crunchy bossam radish kimchi.
This Man's Cook Tofu and Cabbage Stir-Fry
A diet-friendly stir-fry that reduces calories by thoroughly drying out the moisture from tofu and cabbage, enhanced with rich perilla oil and spicy green chili for flavor.