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Yoon Yi-ryeon's Sea Squirt Jeotgal
A spring seasonal sea squirt jeotgal. Seasoned to be neither salty nor sweet, allowing you to enjoy the natural aroma of sea squirt.
sea squirtscallionsKorean hot chili pepperfermented anchovy sauceminced garlic
basic side dishseasonal cookinghome-cooked meal
Yoon Yi-ryeon's Stir-fried Radish Greens with Doenjang
A savory side dish made by massaging boiled radish greens with doenjang seasoning, stir-frying with clams or pork, and finishing with perilla seed powder.
boiled radish greensonionred chili pepperKorean hot chili pepperclam meat
side dishhome-cooked mealhealthy food
Yoon Yi-ryeon's Old Cucumber Naengguk
A refreshing summer cold soup made with old cucumber and cheonggak (or miyeok). Deepened with soup soy sauce and fish sauce, it harmonizes sweet and sour flavors.
old cucumbercheonggakmiyeokonionred chili pepper
summer dishsoup dishunique dish
Yoon Yi-ryeon's Clear Eel Soup
A light and deeply nourishing eel soup made by simmering eel bones and heads into a clear broth, then adding tender vegetables and eel meat.
sea eelboiled winter cabbageKorean tarobracken fernmung bean sprouts
restorative foodsoup dishhealthy food
Ok Jubu's Shrimp and Cabbage Stir-fry
A super simple stir-fry that pan-fries tofu until crispy, then simmers it with sweet cabbage and tender shrimp in a sauce.
CabbageTofuShrimpGreen onionGarlic
Stir-fried ShrimpLots of cabbagesuper easy
Okjubu's Quail Egg Jangjorim
A super simple side dish jangjorim made in just 10 minutes using store-bought shelled quail eggs and flavorful soy sauce.
shelled quail eggsOkjubu's flavorful soy sauceperilla pepperwhole garlic
everyday side dishsuper easyrice-friendly
Hwang Jin-sun's Jeongabok
A luxurious, nourishing Chinese dish that generously uses precious seafood and wild pine mushrooms, enhanced with two sauces for depth of flavor.
abalonesea cucumberwild pine mushroomsshrimpcuttlefish
nutritious dishholiday foodentertaining guests
Raymon Kim's Homemade Tare Chicken Skewers
Homemade grilled chicken skewers with a rich, savory tare sauce, styled after professional izakaya restaurants
chicken wingschicken tenderloinscherry tomatoesbaconwhole garlic cloves
camping foodbeer snackhomemade
Okjubu's Seasoned Seomcho Spinach
A winter seasonal seomcho muchim with deep savory flavor from doenjang and fermented anchovy sauce
seomcho spinachlarge green onionfermented anchovy saucedoenjanggarlic
spinach namulbasic side dishseasonal cooking
Jung Ho-young's Black Sea Bream Head Stew
A premium fish dish featuring rich winter delicacy, black sea bream head braised in a sweet and savory Japanese-style soy sauce
black sea bream headradishshiitake mushroomChinese pepperpremium soy sauce
Japanese cuisinefish stewseasonal food
Oh Se-deuk's Kung Pao Fish Cake Stir-fry
A Sichuan-style Kung Pao twist on a side dish, featuring thick fish cakes and mushrooms stir-fried in spicy chili oil and coated in a rich, savory oyster sauce glaze.
fish cakeshiitake mushroomslarge green oniongreen chili pepperred chili pepper
side dishChinese-styleunique dish
Hwang Jin-sun's Geumsa Oryong
A high-end Chinese dish where sea cucumber is stuffed with minced pork and shrimp, deep-fried, and served with a vegetable sauce julienned as thin as threads.
sea cucumberminced porkshrimpshiitake mushroomsbamboo shoots
Premium DishGuest-worthyChinese-style