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Ttukdak Hyung's Pork Gomtang

A rich and clear pork gomtang made by simmering pork hind leg with radish, large green onion, and whole black peppercorns

1 hr 5 minNormalSoups & stews
pork hind legwhole black peppercornsradishlarge green oniononion
soup dishmeat dishhome-cooked meal

Aha Bujang's Stir-fried Radish Namul

A moist stir-fried radish namul, wilted with saeujeot and seasonings, then enriched with perilla seed powder and sesame oil for a nutty finish

20 minEasyside dish
radishlarge green onionsaeujeot (Korean salted fermented shrimp)perilla seed powderminced garlic
super simplerice thiefhomemade

Aha Bujang's Whole Napa Cabbage Kimchi

A whole napa cabbage kimchi that uses chicken broth as its base, developing a clean and deep refreshing flavor as it ferments.

5 hrNormalside dish
napa cabbageradishlarge green onionglutinous rice flourfermented sand lance sauce
rice thiefside dishhome-cooked meal

Aha Bujang's Super Simple Radish Hangover Soup

A super simple hangover soup made in just 5 minutes with radish, dried shrimp, and saeujeot for a refreshing, savory depth.

10 minEasySoups & stews
radishdried shrimpegglarge green onioncheongyang chili pepper
hangover curesuper simplesoup dish
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