Modu Recipe
Modu Recipe

Ttukdak Hyung's Zucchini Soy Sauce Bibim Guksu

Somyeon noodles tossed in a brewed soy sauce, maesil extract, and perilla oil dressing, topped with zucchini stir-fried with saeujeot

25 minNoodles & bunsikDifficulty Easy

Ingredients needed 1 servings

Recipe

Cooking tips

  • For 700g of zucchini, add 1 tablespoon of salt, let it sit, then drain in a colander.
  • The bibim guksu dressing is made by mixing 3 tablespoons of brewed soy sauce, 1 tablespoon of maesil extract, 1 tablespoon of perilla oil, and 1 tablespoon of sugar.

Recommended for

  • Those who want a hearty and delicious meal using zucchini.
  • Those who want to enjoy the harmony of sweet-spicy dressing and zucchini.
  • Recommended for those who want to make a special bibim guksu with simple ingredients.

Shop ingredients on Coupang(Ad)

zucchinisaeujeot (Korean salted fermented shrimp)somyeon (thin wheat noodles)brewed soy saucemaesil extractperilla oilsugarcheongyang chili peppercrushed seaweedsesame seeds

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