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161 recipes found.

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Kim Dae-seok's Beef Yukjeon

A festive essential beef jeon that eliminates meaty odors with ginger oil and enhances fragrance with perilla leaves.

30 minEasyMeat & mains
beefeggsdry glutinous rice flourperilla leavesginger powder
holiday foodmeat dishentertaining guests

Kim Dae-seok Chef's Mudeon

A nutritious mudeon made by pan-frying radish and broccoli with rice flour and perilla seed powder, without adding water, resulting in a rich, savory flavor.

20 minEasyside dish
radishbroccolidry rice flourpotato starchroasted perilla seed powder
no wheat flourrich flavorside dish

Kim Dae-seok's Sweet Potato Apple Hotteok

A wholesome snack made with sweet potato, apple, and glutinous rice flour.

40 minEasySnacks & desserts
sweet potatoappleglutinous rice flourcinnamon powder
no sugarkid snackunique dessert

Kim Dae-seok's Scallion Kimchi

scallion kimchi seasoned with a rich, savory paste made from boiled anchovy jeotgal and soaked dried chili peppers.

1 hrNormalside dish
scallionsanchovy jeotgaldried chili peppersappleonion
deep umamiwinter kimchirice companion

Yoon Yi-ryeon's Cabbage Water Kimchi

A refreshing summer water kimchi made by salting crunchy cabbage and cucumber, then pouring a cool, spicy red chili pepper broth over them.

40 minNormalside dish
cabbagecucumberred chili pepperradishonion
summer dishbroth-based dishside dish

Aha Bujang's Manneung Kimchi Sauce and Altari Kimchi

An ultra-simple chonggak kimchi made by tossing un-salted altari radishes in an all-purpose seasoning made with glutinous rice paste, fermented sand lance sauce, and onion powder.

40 minEasySauces & basics
Altari radishGlutinous rice flourFermented sand lance sauceFine chili powderWhite sugar
All-purpose sauceRice thiefSuper simple

Aha Bujang's Magic Red Powder Tteokbokki

A highly addictive broth-based tteokbokki made by pre-mixing a patent-pending all-purpose red powder seasoning and simmering it with water and rice cakes.

15 minEasyNoodles & bunsik
wheat rice cakessquare Korean fish cake (eomuk)jjolmyeon noodlesgochugarucheongyang chili pepper powder
super simpleall-purpose saucelate-night snack

Ttukdak Hyung's Korean-style Hot Dog

A street-style hot dog made with a chewy fermented dough mixed with rice flour, filled with mozzarella cheese and sausage, and fried until crispy.

1 hr 20 minNormalSnacks & desserts
All-purpose flourRice flourSugarSaltYeast
Street foodkids snacknostalgic taste

Okjubu's Radish and Pickled Mustard Greens Kimchi

A refreshing sundae with natural sweetness from apple and onion, and a crisp, invigorating broth that stands out.

45 minNormalside dish
radishgreen onionappleoniongarlic
Radish Kimchikkakdugi radish kimchirefreshing clean taste

This Man's Cook Sweet Potato Fritters

Golden sweet potato fritters with a crispy exterior and soft, tender interior, enhanced by glutinous rice flour and egg yolks.

20 minVery easyside dish
sweet potatofrying flourglutinous rice floursaltegg
easyholiday foodkids' snack

This Man's Cook Beef Dalkalbi

A simple homemade dalkalbi made by mixing beef and pork in a golden ratio to lock in juiciness, with black sugar seasoning for intensified flavor and rich color.

30 minEasyMeat & mains
beef mincepork mincesoy sauceblack sugarmirin
easykids side dishjuicy

This Man's Cook Red Bean Porridge

A legendary recipe for Dongji Red Bean Porridge, made by simmering crushed red beans to extract a rich bean broth, then cooking with glutinous rice pearl dumplings that have been dried and aged for maximum chewiness, adjusted to the desired consistency with glutinous rice flour.

5 hrNormalRice bowls
red beansglutinous rice flourbuckwheat rice flour
holiday foodwinter foodhearty meal
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