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Yoon Yi-ryeon's Yeolmu Water Kimchi
A refreshing and crisp summer yeolmu water kimchi made with a wheat flour paste and blended fruits
yeolmu (young summer radish greens)medium napa cabbageapplepearradish
summer dishclean tastelarge batch
Yoon Yi-ryeon's Squid and Radish Soup
A clear, spicy squid and radish soup seasoned with fermented shrimp and fermented anchovy sauce, delivering deep, refreshing flavor without any artificial seasonings.
squidradishonionmushroomsKorean hot chili pepper
soup dishhangover curespicy flavor
Yoon Yi-ryeon's Cabbage Water Kimchi
A refreshing summer water kimchi made by salting crunchy cabbage and cucumber, then pouring a cool, spicy red chili pepper broth over them.
cabbagecucumberred chili pepperradishonion
summer dishbroth-based dishside dish
Yoon Yi-ryeon's Canned Saury Braised in Sauce
A super-simple potato and saury braise that uses the liquid from the canned saury as a flavor base, deepened with doenjang and gochujang for a rich, savory taste.
canned saurypotatolarge green oniononioncheongyang chili pepper
super simplerice thiefcamping dish
Yoon Yi-ryeon's Whole Lettuce Geotjeori
A unique geotjeori where whole lettuce leaves are layered with seasoning one by one, preserving the crisp texture and natural aroma for a long time.
lettuceonioncheongyang chili pepperred chili peppergarlic chives
super simplehome-cooked mealfridge clean-out
Yoon Yi-ryeon's Braised King Oyster Mushrooms
Thick king oyster mushrooms are scored in a tight crosshatch, pan-fried in sesame oil, then braised in a sweet-salty soy sauce glaze to achieve an abalone-like texture in this premium side dish.
king oyster mushroomsgreen chili pepperred chili peppersesame oilJin-ganjang
lunchboxsuper simplesweet and salty
Okjubu's Konjac Noodle Mulhoe
A sweet, tangy, and refreshing diet-friendly konjac noodle mulhoe you can enjoy without worrying about calories.
konjac noodlesparboiled octopusbaby leaf greenscheongyang chili pepperred chili pepper
healthyrefreshing dishnoodle dish
Okjubu's Eggplant and Zucchini Salad
A healthy side dish featuring chewy eggplant and zucchini roasted without oil, tossed in a savory anchovy sauce with plum syrup for rich umami flavor
eggplantzucchinigreen oniongreen chili pepperred chili pepper
seasoned eggplanteveryday side dishhealthy meal
Lim Sung-geun's Delicious Soybean Paste Steamed Perilla Leaves
A hearty, savory steamed perilla leaf dish seasoned with delicious soybean paste—never too salty, perfect as a side for rice.
perilla leavestraditional soybean pastecooking winetuna saucered chili powder
Side dishRice companionTraditional side dish
Baek Jong-won's Jokbal Bap
A rice bowl that recreates the smooth texture and flavor of Thailand's Kaokamu by simmering leftover jokbal in a soy sauce and sugar base.
jokbalonionsoy sauceboiled eggvinegar
leftover food utilizationSoutheast Asian styleunique dish
Kim Milan's Garlic Purée Aglio e Olio
A creamy aglio e olio made with low-temperature oven-roasted garlic purée and garlic oil, without any cream.
spaghettigarlicolive oilred chili pepper
home partysavorynoodle dish
Ttukdak Hyung's Seolleongtang House Kimchi
A fresh kimchi (geotjeori) with a cool and spicy flavor, characteristic of seolleongtang restaurants, made by salting cabbage in brine to preserve its crispness and using a seasoning paste ground from dried chili peppers.
Napa cabbageCoarse sea saltDried chili peppersRed chili peppersOnion
rice-friendlyspicyhome meal