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Lim Sung-geun's Crazy Samgyetang
A secret recipe samgyetang that boasts a rich, deep flavor and savory richness similar to a hearty bone broth, made without complex herbal ingredients—just ground glutinous rice and pine nuts.
chickenglutinous ricepine nutsegggreen onion
broth dishtonic foodhome cooking
Lim Sung-geun's Premium Pine Nut Samgyetang
A premium tonic samgyetang with a rich, savory broth resembling beef bone soup, made by finely grinding glutinous rice and pine nuts.
Young henGlutinous riceRed datesWhole garlic clovesGinseng
Broth dishTonic foodHome cooking
Kim Dae-seok's Cucumber White Kimchi
Cucumber white kimchi made by pickling cucumbers in boiling salt water to keep them crisp, and blending Gapeong pine nuts into the broth for a rich and clear soup.
CucumberAsian pearOnionGreen onionCheongyang chili pepper
Side dishSummer delicacyHealthy food
Sung Anh's Perilla Leaf Cold Pasta
A light and refreshing diet-friendly cold pasta using a fresh perilla leaf pesto base instead of cream, perfect for summer
Pasta noodlesPerilla leavesOlive oilGarlicPine nuts
Quick and easyRefrigerator clean-outSummer specialty
Lee Hye-jung's Kongguksu
A rich kongguksu made by briefly boiling white soybeans and blending them with pine nuts for deep nuttiness and flavor.
white soybeanspine nutssomyeoncucumbertomato
summer delicacynutty flavorprotein boost
Fabri Basil Pesto
This is an original traditional Italian basil pesto made by grinding ingredients in a mortar without a blender, preserving the aroma and color of the ingredients.
GarlicPine nutsBasilCoarse saltParmigiano Reggiano
Traditional methodHomemade sauceItalian tradition
This Man's Cook's Beef Short Rib Stew
The ultimate holiday beef short rib stew, known for its tender, sweet, and savory flavor, with a secret recipe that generates 1.8 billion won in annual sales.
beef short ribsgreen oniongarlicgingerapple
holiday dishentertaining guestsmeat dish
Baek Jong-won's Sujeonggwa
A super simple traditional drink made by simmering ginger and cinnamon to create a subtle aroma, then adding brown sugar for a deep sweetness, and garnished with dried persimmons and pine nuts.
CinnamonGingerBrown sugarDried persimmonsPine nuts
super easyholiday foodhome meal
Kim Milan Basil Pesto
An all-purpose pesto made by quickly blending fresh basil, toasted pine nuts, and two Italian cheeses in a blender
basilpine nutsgarlicParmigiano ReggianoPecorino Romano
homemadeall-purpose saucesuper simple
Lee Hye-jung's Hambak Steak Yakgochujang
A super simple yakgochujang made by mashing leftover hambak steak and stir-frying it with gochujang for a savory, deep umami flavor
hambak steakgochujangminced garlicpine nuts
super simplefridge raidrice thief
Lee Hye-jung's Basil Pesto Pasta
A pasta tossed with homemade pesto made from fresh basil, pine nuts, and olive oil
spaghettibasilgarlicolive oilpine nuts
super simpleWesternhome cafe
Seungwoo Dad's Omija Cider Watermelon Hwachae
A traditional cafe-style watermelon hwachae made with sweet and tangy omija syrup mixed with refreshing cider and topped with rich pine nuts.
watermelonomija syrupciderpine nuts
Traditional Stylebright tangy tasteAdult taste