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Ttukdak Hyung's Nuroongji Baeksook
A hearty chicken porridge with glutinous rice and ginseng soup mix, served with crispy toasted nuroongji for a satisfying, savory meal.
glutinous ricegarlicchickenginseng soup mixgreen onion
soup dishhome cookingmeat dish
Baek Jong-won's Pork and Potato Stew (Gamjatang) without Pork Backbone
A recipe that recreates the taste of a gamjatang specialty restaurant by simmering pork hind leg, which is easier to find than pork backbone, for a deep flavor, and adding perilla seed powder and perilla leaves.
PorkPotatoesGreen onionsOnionPerilla leaves
home mealbrothy dishmeat dish
Ttukdak Hyung's Boneless Duck Stew
A super simple nourishing dish that creates a Jeolla-style duck stew in just 10 minutes using store-bought galbitang broth and perilla seed powder, made with boneless duck meat for roasting.
boneless duck meatdoenjanggochugarugukjangmaksool
duck recipesnourishing foodsoup dishes
Ttukdak Hyung's Sundae Gopchang Bokkeum
Chewy pork large intestines and sundae, with the gamey smell removed by adding soju, are combined with a spicy-sweet secret sauce and savory perilla seed powder for a nostalgic market-style sundae gopchang bokkeum.
Pork large intestinesSojuGochugaru (Korean chili flakes)Soy sauceOyster sauce
Rice thiefLate night snackRecommended alcohol snack
Ttukdak Hyung's Restaurant-Style Gaejang
A restaurant-style gaejang with pork spine, kimchi, and sesame spinach, simmered in a rich soybean paste and gochugaru seasoning for deep, spicy flavor.
pork spinekimchisesame spinachpotatoperilla leaves
soup dishheartyhangover remedy
Ttukdak Hyung's Boneless Pork Rib Gamjatang
A gamjatang with deep, savory flavor made with boneless pork ribs, ugeoji, and perilla seed powder, without the hassle of deboning
pork ribshomemade doenjanggochugaruJin-ganjangsoup soy sauce
soup dishrice thiefone-bowl meal
Yoon Joomo Doenjang Guksu
A special noodle dish boiled to be savory and spicy with pork shoulder and rich perilla seed powder.
medium wheat noodlespork shoulderdried kelpgingerminced garlic
meat noodlesperilla seed dishspicy and savory
Ttukdak Hyung's Pork Belly Gamjatang
A super simple recipe that recreates the deep flavor of gamjatang in just 10 minutes using beef bone broth and thinly sliced pork belly.
pork bellyfresh kimchigallbladder bone brothpotatogreen onion
super easyrice-friendlybrothy dish
Ttukdak Hyung's Muk-eunji Galbi Gamjatang
A rich gamjatang made with easy-to-eat pork ribs instead of spine bones, with deep-flavored aged kimchi and dried radish greens, boiled to a spicy and hearty perfection.
pork spare ribssoybean pastegochujanglight soy sauceregular soy sauce
brothy dishfor guestsholiday food
Solo Cooking God Potato Soup-Style Tofu Stew
An innovative tofu stew that perfectly recreates the rich, earthy flavor of potato soup by combining pork, doenjang, gochujang, perilla seed powder, and sesame leaves.
pork for stewdoenjanggochujangjapanese soy saucegarlic
soup dishultra simplealcohol pairing
Kim Dae-seok Sundae Bokkeum
Professional-style sundae stir-fry with deep umami from scallion and onion oil, steak sauce, and rich flavor from perilla seed powder and sesame leaves.
sundaecabbageonioncarrotgreen chili pepper
Recommended as an appetizerSpicy sweetLate-night snack
Kim Dae-seok's Perilla Seed Soybean Sprout Salad
A special side dish featuring crisp blanched soybean sprouts cooked with only half a cup of water, enhanced with rich perilla seed powder for deep flavor.
soybean sproutsoniongreen onionred pepper powdersquid sauce
super simplerice killerside dish