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Seungwoo Dad's Mushroom Cream Pasta
A half-and-half style cream pasta that maximizes flavor by pan-frying mushrooms until browned, then adding a touch of heavy cream to balance the savory notes.
pastaoyster mushroomsgarliconionheavy cream
nutty tastehome mealfor guests
Lee Yeon-bok's Gochujjabe
Authentic Chinese-style gochujjabe with crisp bell peppers and tender pork, stir-fried in chili oil for a spicy kick.
pork shoulder blade meatbell pepperonionbamboo shootgarlic
Chinese cuisinemain dishentertaining guests
Yeo Kyung-ok's Jjapaghetti Uni-Jjajang
Upgraded instant jjajang ramen with minced meat and aromatic vegetables to recreate the rich, spicy flavor of a high-end Chinese restaurant dish
Chapagetti noodlesground porkoniongreen chili peppersminced garlic
noodle dishultra simpleChinese-style
Yeo Kyung-ok's Eggplant Rice
A super simple eggplant rice finished with just one ingredient—oyster sauce.
eggplantporkgarlicoyster sauce
One-bowl mealChinese-styleUltra-simple
This Man's Cook's Bulgogi Japchae
A festive-style japchae packed with rich bulgogi flavor, made by cooking noodles directly in seasoned broth without boiling them separately—resulting in a non-burnt, deeply savory dish.
noodlesbeef for bulgogisoy saucebonito brothoyster sauce
meat-packedparty foodholiday food
This Man's Cook Eggplant Stir-Fry
A side dish featuring firm, chewy eggplants and enoki mushrooms that have been thoroughly drained after salting, stir-fried in a spicy-sweet gochujang oil sauce to enhance texture and flavor.
eggplantenoki mushroomschili peppersred pepperonion
rice thiefside dishunique dish
Seungwoo Dad's Black Pepper Shrimp
A Singapore-style pepper shrimp that maximizes pungent and savory flavors by generously grinding whole black pepper into sesame oil and oyster sauce.
ShrimpPotato starchEggSesame oilOyster sauce
SpicyUnique DishBeer Snack
Seonkyoung Longest Seafood Jjamppong
A spicy seafood jjamppong that achieves a professional-level smoky flavor using scallion-infused oil and smoked paprika powder.
porksquidmusselsshrimpcabbage
smoky flavorspicy brothhangover cure
Lee Hye-jung's Gulguk (Oyster Soup)
A winter nourishing oyster soup made by cleaning oysters with flour, adding egg to tame any fishiness, and simmering until refreshingly clear.
oystersradishlarge green onioncheongyang chili peppereggs
soup dishesseasonal dishesnourishing food
Striker Chef's Spam Stew
A super simple Spam stew recipe tailored for students living alone, easily made without worrying about seasoning thanks to the golden 2:1 ratio of ssamjang and doenjang.
SpamSsamjangDoenjangAged KimchiGreen Onion
super easyrice-friendlybrothy dish
Baek Jong-won Thai-Style Spinach Meat Bowl
A fragrant, spicy-savory one-bowl dish made by stir-frying minced pork with crisp spinach using fish sauce and oyster sauce, capturing authentic Thai flavors.
minced porkspinachgreen chilired chiligarlic
easyspicyunique dish
Ttukdak Hyung's Braised Pork and Potatoes
A magical upgraded military dish where pork belly and potatoes are first stir-fried in their own fat, then simmered in a special sauce made from a mix of gochujang and doenjang.
Pork bellyPotatoesGochugaru (red pepper flakes)Gochujang (red pepper paste)Oyster sauce
rice-friendlyspicymilitary recipe