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Yeo Kyung-rae's Crab Meat Omelette
A rich and thick Chinese-style crab meat omelette with a subtle ginger aroma
crab meateggsgreen onion slicespotato starchshaoxing wine
easyrice companionhomemade meal
Yeo Kyung-rae's Hotel-Style White Jjamppong
A luxurious hotel-style white jjamppong with a deep, rich broth made using liquid chicken stock, perfect for home cooking.
medium noodlesporksquidnappa cabbageonion
white jjamppongliquid chicken stockChinese cuisine
Yeo Kyung-rae's Hongso Grouper
A premium braised grouper dish with deep, rich flavor using soy sauce and oyster sauce as a base, inspired by traditional Chinese cooking techniques.
groupergreen oniongarlicgingerbamboo shoot
traditional Chineseentertaining dishsignature dish
Yeo Kyung-rae's Pork Ribs Stew
A super-fast pork ribs stew cooked in just 15 minutes using a special sauce with fermented soybean paste and a pressure pot, resulting in tender, melt-in-your-mouth ribs.
pork ribsgingerstar anisescalliononion
pork ribs stewsuper fastholiday dish
Choi Kang-rok's Cheese Menchikatsu
A Japanese-style minced meat cutlet with a tender dough of mixed ground beef and pork, filled with savory cheese for both juiciness and rich flavor.
minced porkminced beefonioneggbreadcrumbs
Kids' snackEntertaining guestsUmami
Yeo Kyung-rae's Seafood Jjamppong
The ultimate homemade seafood jjamppong recipe from Yeogane that delivers deep, rich broth flavor right at home
Chinese noodlessquidclamsnappa cabbagebutton mushrooms
Chinese cuisinespicy brothnoodle dish
Yeo Kyung-rae's Mapo Tofu
A Korean-style mapo tofu with deep flavor from doubanjiang and ground meat, as taught by master Chinese chef Yeo Kyung-rae.
TofuGround porkGreen onionGarlicGinger
EasyRice killerMeat dish
Lee Yeon-bok's Chinese Restaurant Jajangmyeon
A top-tier jajangmyeon recipe from Chef Lee Yeon-bok that perfectly recreates the authentic taste of a Chinese restaurant, right at home.
chunjangpork bellyonionpumpkinginger
Chinese cuisineLee Yeon-bokhome cooking
Lee Yeon-bok's Special Teriyaki Chops Steak
A Chinese-style chops steak with juicy, tender texture and intense umami flavor, enhanced by a homemade teriyaki sauce
beefbroccolipaprikaonionteriyaki sauce
Chinese-styledinner partywine pairing
Lee Yeon-bok's Shrimp Fried Rice
A super simple shrimp fried rice that recreates the chewy texture and smoky flavor of a Chinese restaurant dish using instant rice.
instant riceshrimpgreen onioncarrotegg
super simplestudent cookingone-bowl meal
Lee Yeon-bok's Tangsu-guk
Lee Yeon-bok chef's authentic tangsu-guk that ends the debate between dipping and eating dry—crispy on the outside, soft on the inside.
pork loinpotato starchcornstarcheggcucumber
fryingnational dishmeat dish
Okjubu's Omurice
A professional-style omurice featuring moist, soft swirl eggs and a special homemade sauce.
BaconCarrotOnionPaprikaEgg
One-bowl mealWestern-styleKids' snack