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Yoon Yi-ryeon's Sujeonggwa
A traditional sujeonggwa that captures deep, spicy flavor effortlessly by simmering all ingredients together like barley tea.
cinnamongingerjujubesdark brown sugardried persimmons
traditional foodholiday foodhome cafe
Yoon Yi-ryeon's Five-Grain Rice (Ogokbap)
A must-have for Jeongwol Daeboreum, this five-grain rice is cooked with salt and sesame oil, giving it a chewy texture and an increasingly nutty flavor with every bite.
glutinous riceshort-grain riceglutinous milletsorghumred beans
holiday foodtraditional foodhealthy food
Aha Bujang's Bacon and Kkwarigochu Stir-fry
A super simple stir-fried drinking snack that sautés kkwarigochu and ginkgo nuts in savory pork fat rendered from bacon.
baconkkwarigochuginkgo nuts
super simplebeer snackrice thief
Aha Bujang's Kung Pao Chicken
A Chinese-style chicken dish featuring tender, starch-coated chicken breast and crunchy cashew nuts stir-fried in a spicy-sweet sauce.
chicken breastonionlarge green onioncashew nutsdried chili peppers
Chinese-styleguest-worthymeat dish
Seungwoo Dad's Macadamia Coco Pops Chicken Gyeongjeong
An innovative chicken gyeongjeong with a golden ratio sweet-spicy sauce, enhanced with crunchy macadamia nuts and chocolate cereal for an irresistible crispiness that stays even when cooled.
boneless chicken meatcurry powderegg whitetempura flourcorn syrup
chickenfried dishunique dish
Jung Ho-young's Onion Steak
A dish featuring thickly sliced onions grilled like meat, glazed with balsamic sauce, served with cream cheese and walnuts
onionolive oilbalsamic vinegarhoneycream cheese
quick and easywine pairingdiet-friendly
Raymon Kim's Beef Carpaccio
A sophisticated Italian-style raw beef dish featuring thinly sliced fresh beef tenderloin served with arugula, roasted pine nuts, premium olive oil, and lemon juice.
beef tenderloinpine nutsarugulaolive oillemon
home partydrink snackluxury dish
Kim Dae-seok's Dolnamul Jeon
A unique spring vegetable pancake made by blending fresh stonecrop with pine nuts for a fragrant green batter that maximizes nuttiness.
dollamul (stonecrop)pine nutsrice flour (non-glutinous)wheat flour
Unique DishesKids' SnackSeasonal Dishes
Kim Dae-seok's Perilla Shoot Kimchi
A unique delicacy where crisp, crunchy chestnuts meet fragrant perilla shoots, gently mixed with savory seasoning without soaking—delivering a satisfying crunch and rich umami flavor.
perilla shootsfresh chestnutsgreen oniononionred chili pepper
rice companionside dishhome cooking
Aha Bujang's Chicken Breast Cashew Nut Stir-fry
A dish where chicken breast, tenderized with baking soda to be as soft as chicken thigh, is stir-fried with savory cashew nuts in a Chinese-style sauce.
chicken breastpaprikaonionlarge green onioncheongyang chili pepper
nutritioushealthyChinese-style
Yeo Kyung-rae's Tzuran Peanut Fritters
An addictive beer snack that combines the spicy-savory charm of yangkochi seasoning with the rich nuttiness of peanuts
raw peanutsyangkochi seasoningred pepper powderblack peppercheese powder
quick and easybeer snackyangkochi-style peanuts
Ttukdak Hyung's Chestnut Spread and Chestnut Latte
Sweet chestnut spread and homemade chestnut latte made by grinding roasted chestnuts easily roasted in an air fryer with milk and sugar, then simmering down.
chestnutsmilkespresso
home cafeseasonal dishkids snack