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1,233 recipes found.

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Okjubu's Mushroom Jelly

An unusual healthy side dish made by setting fragrant mushrooms into a chewy, bouncy texture using agar powder

20 minEasyside dish
mushroomsperilla oilpremium soy sauceagar powdersesame sauce
healthy mealeveryday side dishrice-friendly

Hwang Jin-sun's Hoegwiyuk

A Chinese-style stir-fried pork dish made by blanching pork belly, then frying it until crispy, and quickly stir-frying it with crunchy vegetables and a salty-sweet chunjang sauce.

30 minNormalMeat & mains
pork bellychunjanggreen onionbell peppernapa cabbage
bar snacksunique dishmeat dish

Aha Bujang's Tom Yum Goong

Tom Yum Goong that recreates the local sweet, sour, and spicy flavors with tom yum paste and chili paste

20 minEasySoups & stews
shrimponioncherry tomatoesbuna shimeji mushroomslemongrass
Southeast Asian stylesoup dishunique dish

Seungwoo Dad's Beef Wellington

A Gordon Ramsay-style main dish where beef tenderloin is wrapped in thin crepes, prosciutto, and savory mushroom duxelles, baked to a crispy exterior and moist interior.

3 hrHardMeat & mains
Beef tenderloinWhite mushroomsShiitake mushroomsOyster mushroomsShallots
home partyrefined dishhome baking

Yeo Kyung-rae's Zasai Yuseol Tangmyeon

A Chinese-style noodle dish with a rich, deep broth featuring crunchy zasai and tender pork belly, stir-fried together for a bold, savory flavor.

30 minHardside dish
pork tenderloinzucchinibamboo shootdried shiitake mushroomoyster mushroom
Chineseunique recipeside dish

Aha Bujang's Scallop Doenjang Jjigae

A camping-style doenjang jjigae that brings out the savory depth and refreshing seafood broth using fresh scallops.

20 minEasySoups & stews
scallopsdoenjangminced garlicgochugarubeef dashida
camping foodsoup dishhome-cooked meal

Kim Milan's Mushroom Stir-fry Polenta

A light Italian-style meal featuring tender, savory polenta topped with golden sautéed mushrooms and a fried egg

20 minEasySalads & light meals
mushroomsoniongarlicpolentaegg
brunchone-bowl mealhealthy

Oh Se-deuk's Fish Cake Nurungji Tang

A signature dish featuring crispy fried glutinous rice nurungji topped with seafood and skewered fish cakes stir-fried in a thick, Chinese-style dashi sauce.

20 minNormalSoups & stews
fish cakeglutinous rice nurungjicuttlefishshrimpbok choy
soup dishChinese-styledrinking snack

Hwang Jin-sun's Donggo Gaepyeontang

A light and warming winter soup featuring thinly sliced tender chicken breast and aromatic donggo (dried shiitake) mushrooms in a clear, clean broth.

20 minEasySoups & stews
Chicken breastShiitake mushroomsGingerChicken powder
Soup dishHealth foodMild flavor

Hwang Jin-sun's Lajogi

A traditional Chinese chicken dish made by slicing chicken with skin into long strips, coating them in a thin, yogurt-like batter of egg and starch, frying until crispy, then quickly stir-frying in a spicy Chinese sauce.

30 minNormalMeat & mains
chickenbamboo shootswood ear mushroomsshiitake mushroomsbell pepper
authentic Chinese cuisineentertaining dishspicy food

Aha Bujang's Grilled Tilefish with Stir-Fried Vegetables

A grilled tilefish dish with a crispy, fried-like exterior, topped with vegetables stir-fried in oyster sauce and soy sauce for enhanced flavor.

20 minEasyMeat & mains
tilefishoyster mushroomslarge green oniononionpaprika
guest-worthyhome partycrispy outside, moist inside

Delicious Slow-Aging Burdock Root Doenjang-guk

A Korean reinterpretation of Japanese tonjiru, this burdock root doenjang-guk combines burdock, pork, and doenjang for a deep, nourishing winter soup.

20 minEasySoups & stews
burdock rootcarrotenoki mushroomspork necksesame oil
soupnourishing dishslow-aging
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