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1,234 recipes found.

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Yeo Kyung-ok's Crab Meat Flavor Soup

A delicate and luxurious Chinese-style crab meat-flavored soup made in just minutes using crab stick, enoki mushrooms, and egg whites.

10 minEasySoups & stews
crab sticksenoki mushroomseggspotato starchchicken stock
Chinese-styleultra-simplehangover remedy

Yeo Kyung-ok's Gyeongjang Wuyu Sa

A Chinese-style dish featuring thinly sliced beef gently cooked with a starch marinade and stir-fried in a sweet, salty, and savory soybean paste sauce, served with scallions.

15 minNormalMeat & mains
julienned beefgreen oniongarlicgingershiitake mushrooms
Chinese-styleultra-simplecrispy outside, tender inside

Ttukdak Hyung's Pork Intestine Jjigae

A spicy, rich broth made by simmering day-marinated pork intestines and sundae with mushrooms for a bold, savory flavor.

1 hr 15 minNormalSoups & stews
pork intestinesgingerenoki mushroomsshiitake mushroomsoyster mushrooms
brothy dishspicy brothmeat dish

Ttukdak Hyung's Duxelles

A rich and creamy duxelles made by sautéing a variety of mushrooms and onions in butter, then simmering with white wine until thickened, delivering a savory, smooth flavor.

45 minNormalSauces & basics
shiitake mushroombutton mushroomenoki mushroomoniongarlic
all-purpose saucehomemadebudget-friendly

Ttukdak Hyung's Punggi Pasta

Fettuccine with button, oyster, and shiitake mushrooms stir-fried in a kombu butter and cream sauce for a smooth, comforting Punggi pasta

55 minNormalNoodles & bunsik
kombu butterbutton mushroomsoyster mushroomsshiitake mushroomsonion
noodle dishsuper simpleone-bowl meal

Ttukdak Hyung's Bapche Pasta

A spicy tomato sauce stir-fry with bacon and vegetables, enjoyed with a bold, numbing kick in Bapche Pasta.

55 minNormalNoodles & bunsik
gingergreen onionbaconcabbageonion
noodle dishsuper easyspicy

Yeo Kyung-rae's Smooth Crab Meat

A refined Chinese dish that combines the smoothness of egg white and cream with the savory richness of crab meat

25 minNormalMeat & mains
eggheavy creamcrab meatenoki mushroomsbroccoli
refined Chinese cuisinecrab meat dishegg dish

Baek Jong-won's Shiitake Mushroom Gukbap

A spicy gukbap made by stir-frying soaked shiitake mushrooms and pork with gochugaru and saeujeot to create a smoky flavor, then pouring in shiitake soaking water and simmering until rich and spicy.

20 minEasySoups & stews
shiitake soaking watersoaked shiitake mushroomslarge green oniononionpork (foreleg)
super simplesoup dishhangover cure

Aha Bujang's Country-Style Kalguksu

A nostalgic country-style kalguksu with a savory, spicy kick, topped with a spicy seasoning sauce made with cheongyang chili pepper and soup soy sauce.

20 minEasyNoodles & bunsik
kalguksu noodleszucchinishiitake mushroomspotatocrown daisy
soup dishhomemadenoodle dish

Ttukdak Hyung's Steak Fried Rice

A hearty steak fried rice finished with a savory sauce, made by browning beef and button mushrooms in butter, then stir-frying with rice and egg.

55 minNormalRice bowls
beefbutton mushroomsegglarge green onionsweet corn
one-bowl mealhome-cooked mealguest-worthy

Ttukdak Hyung's Kai-bashi Katsudon

A katsudon featuring crispy fried squid, cremini mushrooms, and shrimp fritters simmered in a rich butter garlic sauce, served over rice.

55 minNormalRice bowls
squidcremini mushroomsfloureggbreadcrumbs
One-Bowl MealHomestyle CookingRice Enhancer

Aha Bujang's Kkakdugi Jjageuli

An addictive jjageuli made by simmering tangy fermented kkakdugi and pork belly in a special sauce until the liquid reduces.

30 minEasySoups & stews
pork bellyradishonionlarge green onionoyster mushrooms
rice thiefbroth dishhome meal
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