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185 recipes found.

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Yoon Yi-ryeon's Andong Jjimdak

A golden recipe for Andong jjimdak that achieves a deep, dark brown color worthy of a specialty restaurant, with the fiery heat of Vietnamese chili peppers perfectly cutting through any greasy richness.

45 minNormalMeat & mains
chickensweet potato noodlespotatocarrotlarge green onion
meat dishhome cookingentertaining

Ttukdak Hyung's Japanese-Style Whole Pork Belly Braised in Soy Sauce

Whole pork belly braised with katsuobushi in a soy-based seasoning for deep flavor, a Japanese-style soy-braised pork belly.

35 minNormalMeat & mains
Jin-ganjang (Korean all-purpose soy sauce)sojuMiwon (Korean MSG seasoning)minced gingerminced garlic
home-cooked mealrice thiefhearty

Yeo Kyung-ok's Jjapaghetti Uni-Jjajang

Upgraded instant jjajang ramen with minced meat and aromatic vegetables to recreate the rich, spicy flavor of a high-end Chinese restaurant dish

10 minEasyMeat & mains
Chapagetti noodlesground porkoniongreen chili peppersminced garlic
noodle dishultra simpleChinese-style

Kim Dae-seok's Braised Hairtail with Bracken

A premium braised hairtail dish that maximizes umami by pre-mixing bracken with a seasoning sauce that perfectly tames any fishy smell with a touch of doenjang.

35 minNormalMeat & mains
hairtailbrackenradishgreen oniononion
rice thiefhome cookingstew

Ttukdak Hyung's Beef Fat Jangteo Gukbap

A hearty market stew made by stir-frying meat and vegetables in savory beef fat, rendered from beef fat trimmings, then simmering with radish and napa cabbage for a refreshing taste.

30 minNormalSoups & stews
Beef fatMinced gingerGreen onionBeefOyster mushroom
brothy dishhangover reliefunique dish

Baek Jong-won's Canned Mackerel Kimchi Stew

A deep and spicy kimchi stew, simmered to perfection without any fishy odor, enhanced with a spoonful of doenjang added to canned mackerel and aged kimchi.

25 minEasyside dish
Canned MackerelAged KimchiOnionGreen OnionCheongyang Pepper
everyday side dishuses canned foodrice-friendly

Aha Bujang's Pork Bone Hangover Soup

An innovative gamjatang recipe that boldly skips soaking and parboiling pork spine, instead simmering it all at once with seasonings for deep flavor.

1 hr 35 minNormalSoups & stews
pork spineminced garlicdoenjanggochujangminced ginger
soup disheshangover curehealth food

Jung Ho-young's Universal Seasoning Sauce Cucumber and Chives Salad

Cucumber with seeds removed, salted and sugared to preserve crispness and chewiness, tossed in a rich universal seasoning sauce for a refreshing side dish reminiscent of seasoned vegetables.

20 minEasyside dish
cucumberchivesonionred pepper powdersquid fish sauce
very simpleuniversal saucefridge-clearing

This Man's Cook Galbi Tang Kimchi Jjim

An ultimate super simple kimchi jjim made by using a store-bought galbi tang pack as the broth and meat base, simmered with fresh kimchi.

50 minVery easyMeat & mains
napa cabbage kimchipotatogalbi tangred pepper powdersoybean paste
super simplerice killerhomestyle

This Man's Cook Gombchi Kimchi Jjigae

Perfectly eliminates fishy odor using doenjang and gochujang, while utilizing the entire broth from canned mackerel to create a deep, rich soup flavor.

20 minEasySoups & stews
fresh kimchioniongreen onioncheongyang chilired chili
rice killerspicycamping recipe

This Man's Cook Osam Bulgogi

Tender squid and thinly sliced pork belly stir-fried in a mildly spicy-sweet Sumi-style sauce.

30 minNormalMeat & mains
squidthinly sliced pork bellyonioncarrotgreen chili pepper
Meat dishRice thiefSpicy

Kim Dae-seok's Spiced Crab

Spiced crab made with slightly frozen flower crab, mixed with potato starch slurry and a special seasoning sauce, resulting in tender, resilient meat reminiscent of a top-tier restaurant-style dish

2 hrNormalMeat & mains
flower craboniongreen chili pepperscallionred pepper powder
rice companionguest welcomingseasonal dish
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