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Raymon Kim's Toad in the Hole
A British oven-style dish featuring a savory egg flour batter and cheese baked on top of sautéed onions and sausages using an air fryer.
eggmilkflouronionsausage
brunchunique dishkid snack
Raymon Kim's Southern-Style Fried Chicken
American Southern-style fried chicken with tender meat from homemade buttermilk brine, paired with crispy bacon waffles for a delicious sweet-savory balance
chicken thighmilklemon juicecornstarchgarlic powder
frying dishwestern cuisinesweet-savory
Raymon Kim's Meat-Packed Layered Pasta
A rustic-style layered pasta made by stacking meat and cheese, then finished in the microwave.
ground beefground porkbreadcrumbsmilkegg
pastawestern cuisinecreamy texture
Raymon Kim's Bone-in Ribeye Cut Cutlet
A premium pork cutlet featuring tenderized bone-in ribeye (pork loin) marinated in milk brine, seared to crispy perfection and finished in the oven for a juicy interior.
pork bone-in ribeyemilkrosemarygarlic powderflour
Fried dishMeat dishCrispy outside, juicy inside
This Man's Cook Dalgona Coffee
Mix instant coffee, sugar, and hot water in equal ratios, whisking until thick and creamy, then top with milk for a smooth, sweet, and rich dalgona coffee experience.
instant coffeemilksugar
home cafesweet flavorunique dessert
This Man's Cook Souffle Omelette
A French-style souffle omelette with a rich, firm meringue made from egg whites, melting luxuriously in your mouth like a cloud.
eggsbuttercondensed milksugar
super simplehome cafelate-night snack
Kim Milan's Beef Tenderloin Poaching
A poaching method that slowly cooks beef in a warm liquid with milk and butter to preserve juiciness and moisture.
beef tenderloinlarge green onionmilkbuttergarlic
mild flavorgourmet dishhome party
Ttukdak Hyung's Chocolate Mug Cake
A unique, military-style chocolate mug cake made by mixing melted chocolate bars with crushed hardtack crackers and milk, then easily baking it in a microwave.
Hardtack crackersChocolate barMilk
super easymicrowavedessert
Solo Cooking God Popcorn Chicken in a Corner
Fresh chicken breast is cut into bite-sized pieces, marinated with curry powder and milk for a fragrant flavor, coated in a starch crust, fried, and served on top of a chilled cola for a nostalgic treat.
chicken breasttempura flourcornstarchmilkseasoned chicken sauce
late-night snackkids' snackfried dish
Jung Ho-young's Crab Meat Cream Croquettes
Japanese-style homemade croquettes with a rich, savory white cream sauce generously mixed with crab sticks, crispy on the outside and moist and tender on the inside.
crab sticksbutterflourheavy creammilk
kids snackbeer snackcrispy outside, soft inside
Chinese Cuisine Witch's Gyeran Chobap
Japanese-style egg sushi made by topping rice with rolled omelet and wrapping with nori.
norieggsvinegarmilkvegetable oil
lunch boxwith kidsfor guests
Kim Milan's Chicken Breast and Pea Spätzle
Chewy tadpole-shaped pasta spätzle, made from scratch and boiled, then pan-fried until golden with chicken breast and peas.
floureggmilkchicken breastpeas
noodle dishnutritious mealone-bowl meal