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221 recipes found.

A hearty K-style homemade burger featuring spicy and zesty grilled Cheongyang tteokgalbi as the patty, layered with egg and cheese.

A diet-friendly salad featuring crispy fried tofu coated in starch, served with fresh vegetables and a simple Oriental dressing made by mixing leftover pickled vegetable brine and olive oil in equal parts.

A Chinese-style appetizer featuring golden meatballs braised in a sweet and sour special kanpung sauce, enjoyed wrapped in crisp lettuce leaves.

Authentic Chinese-style beef bone soup noodles with tender beef sirloin and fresh vegetables, delivering a deep and rich broth.

A Chinese-style meat dish featuring thinly sliced beef tenderloin stir-fried quickly with vegetables in a spicy, aromatic black pepper sauce, served on crisp lettuce leaves.

A bibimbap in the style of hoedeopbap, with a nutty tuna mayo base, fresh lettuce and perilla leaves, and a tangy-sweet homemade chojang sauce sprinkled on top, then mixed together.

A delicious pancake with a crispy, moist texture, enhanced by the savory umami of minced dried shrimp and the spicy tang of green chili peppers.

A sandwich inspired by Chef Cha Seung-won from the show 'Spanish Boarding House,' featuring a savory egg vegetable patty, grilled ham and bacon, topped with blueberry jam and caesar sauce for a richly addictive sweet-salty flavor.

A healthy porridge simmered gently with sea lettuce, crabs, and enoki mushrooms in a savory broth made from lightly toasted rice, resulting in a smooth and richly flavorful dish.

A tofu salad made with tofu, black sesame, and vinegar, featuring a rich black sesame dressing.

An unusual cucumber cold soup that awakens the appetite with juicy mini Delaware grapes bursting in a tangy-sweet cold soup base, paired with cucumber and lettuce.

A crisp lettuce kimchi made by gently tossing 560g of tough, overgrown lettuce in a spicy fermented sauce seasoning without starch paste