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YOOXICMAN Sous Vide Steak Rice Bowl
A premium rice bowl featuring tender beef tenderloin with locked-in juices from sous vide, enhanced by a smoky flame-seared finish and sweet caramelized onions.
Beef tenderloinGarlicOnionDark soy sauceMirin
sous videspecial mealone-dish meal
Raymon Kim's Gopchang Jambalaya
A one-pan rice dish inspired by American Southern jambalaya, using ramen broth and cleaned gopchang for a deep, savory flavor.
cleaned gopchanginstant ricetomato sauceonioncarrot
meat dishone-bowl mealconvenience store recipe
This Man's Cook Stock-Grade Anchovy Salad
The ultimate side dish made by seasoning stock-grade anchovies with spicy-sweet sauce and crisp green onions
stock-grade anchoviesgreen onionsperilla oilgochujangred pepper powder
anchovy recipesside dishesspicy sweet
This Man's Cook Dried Squid Stew
Dried squid soaked in water until soft is sautéed in fragrant garlic oil and simmered with dried chili peppers to create a deliciously savory-sweet side dish with a rich, addictive flavor.
dried squiddried chili peppersminced garlicsoy saucemirin
sweet and saltyhearty side dishlunchbox side dish
This Man's Cook's Duck Breast Stir-Fry with Soybean Sprouts
A quick stir-fry made by searing thin slices of duck breast over high heat to remove excess fat, then quickly combining with spicy green chili and crisp soybean sprouts.
duck breastsoybean sproutssoy sauceoyster saucemirin
ultra simplerice killer10-minute meal
Kim Dae-seok's Vegetable Fish Cake Jeon
A unique fish cake pancake made without any flour, using potato starch and eggs to achieve a chewy texture and natural sweetness
Square fish cakeZucchiniCarrotGreen chili pepperBroccoli
Side dishFestival foodChild snack
Chinese Cuisine Witch's Sundubu Jjigae
A spicy sundubu jjigae made by stir-frying meat and gochugaru in oil to enhance the flavor.
porkchili oilsoy sauceminced garlicscallion
SpicySolo diningHearty meal
Kim Dae-seok's Thin-Sliced Pork Belly Vegetable Rolls
A standout dish featuring crisp bell peppers and fragrant perilla leaves wrapped in thinly sliced pork belly, served with a mustard-soy sauce
thinly sliced pork bellyenoki mushroomsperilla leaveschili peppersbell peppers
quick and easyrice companionentertaining
Yoon Yi-ryeon's Haemul Tangguk
A Gyeongsang-style seafood soup made with clams, mussels, and squid for a clean and refreshing broth.
watermusselsManila clamslarge clamshrimp
holiday foodsoup dishclean taste
Aha Bujang's Thai-Style Braised Pig's Trotter Rice Bowl
A Thai-style braised pig's trotter rice bowl featuring trotters deeply simmered with Wuxiang aromatic spices and seasonings, served over rice with a sweet-and-sour cucumber salad and fish sauce dressing.
pig's trotterJin-ganjang (Korean all-purpose soy sauce)mirimcheongjudark soy sauce (laochou)
Southeast Asian stylemeat dishone-bowl meal
Aha Bujang's Galbi Sauce Steak
A fusion steak that combines Korean-style galbi marinade with French onion purée for a deep, rich flavor
beefonionbutterJin-ganjangminced garlic
meat dishhome partyfusion cuisine
Aha Bujang's Exotic Stir-Fried Clams
A Japanese-style pub stir-fried clam dish with an exotic twist, featuring a doubanjiang and oyster sauce base layered with Sichuan pepper powder, lime juice, minari, and butter.
clamscherry tomatoesminaridoubanjiangoyster sauce
unique dishlate-night snackbeer snack