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752 recipes found.

A super simple side dish made by simmering ground beef and piling it generously on rice, perfect for scooping and mixing with a spoon.

A Chinese-style eggplant rice bowl featuring crispy fried eggplant with a spicy meat sauce.

A Japanese-style braised fish in soy sauce, cooked quickly over high heat from start to finish to preserve a tender texture and enhanced with the deep aroma of burdock root.

A refreshing summer noodle dish featuring crisp vegetables and chewy seafood toppings generously piled on top of a tangy-sweet homemade soy sauce, served chilled.

A simple, delicious side dish featuring thickly sliced radish simmered with canned tuna and a spicy-sweet sauce, gently reduced to a perfect consistency that pairs perfectly with rice.

A delicious, spicy-sweet one-dish meal featuring tangy pickled mustard greens and tender pork belly wrapped with crisp vegetables.

Premium yukhoe with a rich, fruity liquid marinade that evenly penetrates without overpowering the delicate texture

A premium, high-end bistro-style dish featuring crispy exterior and moist interior cod, enhanced with a rich, savory-spicy-sweet homemade marinade.

A versatile, sweet-salty jjim base enhanced with crispy-fried anchovies for deep, rich flavor—perfect as a top rice companion side dish.

This versatile radish stew base, inspired by Namdaemun galchi jorim style, can be used as a foundation for any fish stew or dried anchovy stew.

An incredible combination of crispy exterior and juicy interior in Japanese-style fried chicken, paired with a spicy-sour aioli sauce

A satisfying side dish combining tender pork tenderloin with soft, runny soft-boiled eggs