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19 recipes found.

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Striker Chef's French Toast

A premium toast, baked moist and healthy, with significantly reduced sugar, paired with vanilla bean syrup, fresh fruit, and cream cheese.

15 minEasySnacks & desserts
BreadEggMilkHeavy creamVanilla bean syrup
brunchhome cafedessert

Striker Chef's Fig Dressing Pork Steak

A high-end dish featuring juicy pork steak, complemented by caramelized figs and a warm vinaigrette dressing.

20 minEasyMeat & mains
pork loinfigoniongarlicgreen onion stems
Super simpleHigh-endUnique dishes

Striker Chef's Oven-Roasted Tomato Soup and Burrata Salad

A rich, premium soup made by blending oven-roasted tomatoes and vegetables that have been concentrated in juice and sweetness, paired with a refreshing burrata salad.

40 minNormalSoups & stews
cherry tomatoescarrotonionpaprikared chili pepper
plant-basedhealthysoup

Striker Chef's Butternut Squash Soup

A luxurious soup made with oven-roasted butternut squash, concentrating its sweetness, topped with smooth cream and savory bacon crunch.

45 minEasySoups & stews
peanut pumpkinsaltolive oilonionbutter
home partyrefined dishfine dining

Striker Chef's Beef Wellington

A premium steak with perfectly sealed juices using crepes and mushroom duxelles, ensuring crispiness until the last bite.

1 hr 30 minHardMeat & mains
BeefMushroomsFlourMilkEggs
Home partyGourmet foodEntertaining guests

Seungwoo Dad's Shepherd's Pie

A British meat pie made by stir-frying ground lamb with vegetables, tomato paste, and dark beer to make a sauce, then topping with mashed potatoes and cheese and baking.

45 minNormalMeat & mains
Ground lambOnionCarrotHerbsTomato paste
unique dishfor guestshome party

Striker Chef's Tangerine Marmalade Chicken Open Sandwich

A fine-dining open sandwich featuring homemade tangerine marmalade, slow-cooked for a deep flavor, combined with chicken breast and avocado for a refreshing and light taste.

1 hr 10 minNormalSalads & light meals
TangerinesPickling spiceSourdough breadOlive oilChicken breast
BrunchFine diningHealthy food
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